Howard-McCray 39" Impulse Horizontal Open Air Cooler w/ (3) Levels, 115v (SC-OS30E-3C-LED)

The Howard-McCray SC-OS30E-3C-LED Impulse is a premium 39" horizontal open-air cooler designed to enhance product visibility while maintaining energy efficiency. With a 61-cubic-foot interior, stepped shelves, and LED lighting, this unit provides a sleek, professional display for your restaurant’s perishables, beverages, or prepared items. The removable front grill and curved plexiglass panels create an inviting, modern aesthetic, making it a standout choice for retail counters, delis, and fast-casual eateries. The included night cover reduces operating costs by 30% after hours, preserving products while saving energy—a critical feature for restaurants prioritizing sustainability without sacrificing performance.

Built for durability, this commercial open-air cooler features a heavy-gauge steel super structure resistant to scratches, dents, and warping, ensuring long-term reliability in high-traffic environments. The CFC-free foam insulation meets environmentally conscious standards, while the low-velocity fans below the deck area prevent hot spots, maintaining consistent cooling. The electric condensate pan and drain eliminate condensation buildup, reducing maintenance needs and keeping your cooler’s interior clean. Whether you’re outfitting a new restaurant or upgrading an existing setup, the Howard-McCray SC-OS30E-3C-LED delivers better merchandising, energy savings, and resilience—key factors that restaurants and foodservice operators value when investing in commercial refrigeration.

Why choose the Howard-McCray Impulse over competitors? Its multi-purpose design accommodates various product types, from dairy and beverages to prepared foods, making it versatile for different restaurant layouts. The self-contained compressor and 115V power requirement ensure easy installation and operation. For restaurants focused on efficiency, the Night Cover is a game-changer, reducing energy costs without compromising product freshness. Pair this with the perforated rear wall for improved airflow and the removable front grill for easy cleaning, and you have a unit that ticks all the boxes for functionality, aesthetics, and longevity. Optimize your product presentation and operational costs with this commercial-grade open-air cooler—a smart investment for any foodservice business.