Howard-McCray 39" Impulse Horizontal Open Air Cooler w/ (3) Levels, 115v (SC-OS30E-3C-LED)

The **Howard-McCray SC-OS30E-3C-LED Impulse** is a premium 39" horizontal open-air cooler designed to enhance product visibility while maintaining energy efficiency. With a **61-cubic-foot interior**, stepped shelves, and **LED lighting**, this unit provides a sleek, professional display for your restaurant’s perishables, beverages, or prepared items. The **removable front grill** and **curved plexiglass panels** create an inviting, modern aesthetic, making it a standout choice for retail counters, delis, and fast-casual eateries. The included **night cover** reduces operating costs by 30% after hours, preserving products while saving energy—a critical feature for restaurants prioritizing sustainability without sacrificing performance. Built for durability, this **commercial open-air cooler** features a **heavy-gauge steel super structure** resistant to scratches, dents, and warping, ensuring long-term reliability in high-traffic environments. The **CFC-free foam insulation** meets environmentally conscious standards, while the **low-velocity fans** below the deck area prevent hot spots, maintaining consistent cooling. The **electric condensate pan** and **drain** eliminate condensation buildup, reducing maintenance needs and keeping your cooler’s interior clean. Whether you’re outfitting a new restaurant or upgrading an existing setup, the Howard-McCray SC-OS30E-3C-LED delivers **better merchandising, energy savings, and resilience**—key factors that restaurants and foodservice operators value when investing in commercial refrigeration. Why choose the Howard-McCray Impulse over competitors? Its **multi-purpose design** accommodates various product types, from dairy and beverages to prepared foods, making it versatile for different restaurant layouts. The **self-contained compressor** and **115V power requirement** ensure easy installation and operation. For restaurants focused on efficiency, the **Night Cover** is a game-changer, reducing energy costs without compromising product freshness. Pair this with the **perforated rear wall** for improved airflow and the **removable front grill** for easy cleaning, and you have a unit that ticks all the boxes for functionality, aesthetics, and longevity. Optimize your product presentation and operational costs with this **commercial-grade open-air cooler**—a smart investment for any foodservice business.