The **Howard-McCray 39in Impulse Horizontal Open Air Cooler (SC-OS30E-3C-B)** is a premium choice for restaurants and commercial kitchens needing high-capacity, space-efficient refrigeration. Designed with **3 adjustable levels**, **61 cubic feet of storage**, and **perforated rear wall technology**, this unit ensures optimal air circulation while maintaining consistent cold temperatures—critical for beverage and food merchandising. Its **steel super structure** and **foamed-in-place insulation** provide durability and energy efficiency, reducing operational costs over time. The **removable front grill and curved plexiglass sides** make cleaning and maintenance effortless, a key consideration for busy restaurant environments. The included **night cover** secures cold temperatures during power outages, protecting perishable inventory while you're closed. Whether you're outfitting a fast-casual eatery, bar, or full-service restaurant, this **commercial open-air cooler** delivers the performance and reliability demanded by today’s hospitality industry. **Howard-McCray’s Impulse series** is known for its innovation, and this model stands out with its **self-contained compressor** and **NEMA 5-15P plug compatibility**, making installation straightforward without the need for a dedicated circuit. Ideal for **restaurant equipment buyers** seeking a balance of capacity, functionality, and aesthetics, this unit combines **black construction** with clear, high-visibility acrylic sides, enhancing your storefront appeal while keeping products chilled and accessible. Invest in a cooler that meets the rigorous demands of commercial food service with the **Howard-McCray 39in Impulse Open Air Cooler**—available now from top restaurant equipment suppliers.