367-SCOD30E4BLEDHoward-McCrayModel SC-OD30E-4-B-LED
Howard-McCray 51" Vertical Open Air Cooler w/ (4) Levels, 115v (SC-OD30E-4-B-LED)

Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Howard-McCray SC-OD30E-4-B-LED 51" vertical open-air cooler delivers 4 levels of product display with LED-lit shelves, efficient cooling, and easy maintenance. Ideal for restaurants and commercial kitchens seeking premium visibility and performance.
Key features
- 014-Level Display: Includes 3 illuminated shelves with product stops and tag molding, plus floor-level storage for maximum product exposure.
- 02LED Illumination: 4 rows of bright LED lights ensure high visibility for customers, with adjustable top lighting for optimal product showcase.
- 03Efficient Cooling: Self-contained system with R514A refrigerant, low-velocity fans, and air screen technology for uniform temperature control (38-40°F).
- 04Easy Maintenance: Removable grille and floor pans for quick cleaning, reducing downtime and maintaining hygiene standards.
- 05Endless Design: Black finish allows seamless side-by-side placement, creating a cohesive look in commercial kitchens and restaurants.
Description
The Howard-McCray SC-OD30E-4-B-LED 51" vertical open-air cooler is a game-changer for commercial kitchens and restaurants, offering 4 levels of product display (including the floor) with superior visibility and efficiency. Designed with an endless black finish, this unit can be seamlessly placed side-by-side, creating a cohesive and professional look while maximizing product exposure. The LED-lit shelves feature tag molding and product stops, ensuring items stay organized and accessible, while the top row of lights enhances visibility for customers and staff alike. This self-contained system uses R514A refrigerant and low-velocity fans with air screen technology, delivering uniform cooling and energy efficiency—critical for maintaining optimal product freshness in high-traffic environments. The removable grille and floor pans make cleaning and maintenance a breeze, reducing downtime and improving operational workflow. For restaurants and commercial kitchens prioritizing both aesthetics and performance, this Howard-McCray open-air cooler is an excellent investment in both customer experience and backend efficiency.
Specifications
- Manufacturer
- Howard-McCray
- Color
- Black
- Compressor Location
- Bottom
- Compressor Type
- Self Contained
- Depth (in)
- 30
- Design
- Vertical
- Height (in)
- 72
- Hertz
- 60
- Number of Levels
- 4
- Phase
- 1
- Product
- Open Air Merchandisers
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Series
- SC-OD Series
- Service Type
- Self Service
- Special Features
- For Dairy
- Voltage
- 115
- Warranty
- 1-year Parts & Labor 5-year Compressor
- Width (in)
- 51
- Weight
- 615.00
Details
- 01Black endless design enables many units to be placed side by side
- 023 levels of shelving with product stops
- 03Tag molding on each shelf
- 044 levels of product display, including the floor
- 054 rows of LED lights
- 06Temperature holding range: 38-40 degrees F
- 07Low-velocity fans and air screen technology
- 08Perforated rear wall for even airflow
- 09Self-contained system
- 10R513A refrigerant flow is controlled by an expansion valve system
- 11Automatic air defrost
- 12Electronic control system
- 13Removable front grille for swift maintenance
- 14Removable floor pans
- 1551 in. W x 30 in. D x 72 in. H
- 16115 V/60 Hz/1 ph, cord with NEMA 5-20P plug
Browse products by Howard-McCray
View catalogue products listed under this brand.