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367-RCMS40E12LEDHoward-McCrayModel R-CMS40E-12-LED
Product specification

Howard-McCray 148-1/2" Full Service Red Meat Case w/ Straight Glass - (1) Level, 115v (R-CMS40E-12-LED)

Howard-McCray 148-1/2" Full Service Red Meat Case w/ Straight Glass - (1) Level, 115v (R-CMS40E-12-LED) — image 1 of 1
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The Howard-McCray 40in red meat case (R-CMS40E-12-LED) offers premium visibility with LED lighting, moisture-resistant design, and quiet operation. Perfect for commercial kitchens needing 1-level deli refrigeration.

Key features

  • 011-Level, Sliding Glass Design with Straight Glass - Perfect for red meat display with optimal visibility and easy access.
  • 02LED Lighting - Two rows of high-efficiency LED lights enhance product presentation without increasing heat.
  • 03Moisture-Resistant with Air-Insulated Baffle - Prevents water dripping, protecting your inventory from moisture damage.
  • 04R448A Refrigerant & Copevap Design - Eco-friendly cooling with no condensate pan, reducing maintenance.
  • 05Stainless Steel Construction - Durable, hygienic, and professional white exterior for commercial kitchens.

Description

The Howard-McCray 40in Red Meat Case (R-CMS40E-12-LED) is a high-performance, commercial-grade refrigeration unit designed to meet the demands of professional kitchens. Engineered for red meat display, this 1-level, sliding glass unit features thermal-insulated glass and two rows of LED lights for superior visibility, ensuring your products look their best while maintaining optimal freshness. Its air-insulated baffle prevents water from dripping, protecting your inventory from moisture damage. With a temperature range of 34-36°F and R448A refrigerant, this unit delivers efficient, eco-friendly cooling without adding heat or noise to your workspace. The remote refrigeration system (sold separately) ensures seamless integration, making it ideal for high-volume kitchens or butcher shops. Constructed from stainless steel with a white exterior and interior, this Howard-McCray unit combines durability with a sleek, professional appearance. Its Copevap design eliminates the need for a condensate pan, reducing maintenance while the electronically controlled automatic defrost keeps operation smooth and hassle-free. Whether you're outfitting a butcher counter, a high-end steakhouse, or a commercial deli, this red meat case delivers the performance, reliability, and aesthetics that restaurant professionals demand.

Specifications

Manufacturer
Howard-McCray
Access
Full Service
Color
White
Depth (in)
40
Door Type
Sliding
Height (in)
53
Hertz
60
Number of Levels
1
Phase
1
Product
Deli Cases
Product Type
Commercial Refrigeration
Rating
Better
Series
40E Series
Style
Straight Glass
Use
Red Meat
Voltage
115
Warranty
1-year Parts & Labor
Width (in)
148.5
Weight
1396.00

Details

  • 01Temperature holding range: 34-36 degrees F
  • 02R448A refrigerant and expansion valve system
  • 03Copevap design eliminates the need for condensate pan
  • 04Humidity coil inside the top
  • 05Remote refrigeration system is sold separately
  • 06Electronically controlled automatic defrost
  • 07Stainless steel construction
  • 08White exterior and interior
  • 09Baffle prevents moisture from dripping into the display
  • 10(2) 1⁄4-in.-thick, removable end panels for continuous lineup
  • 11Rear and front grilles are removable for access to internal components
  • 12Front bumper reduces the risk of dents
  • 13Double-pane, removable doors
  • 14Rear compression door jamb
  • 152 rows of LED lighting
  • 16Thermal-insulated front glass shows the contents while retaining cold air
  • 17148.5 in. W x 40 in. D x 53 in. H
  • 18115 V/60 Hz/1 ph
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