Howard-McCray 148-1/2" Full Service Red Meat Case w/ Straight Glass - (1) Level, 115v (R-CMS40E-12-LED) - Image 1
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SKU: 367-RCMS40E12LED
Brand: Howard-McCray
Model: R-CMS40E-12-LED

Howard-McCray 148-1/2" Full Service Red Meat Case w/ Straight Glass - (1) Level, 115v (R-CMS40E-12-LED)

The Howard-McCray 40in red meat case (R-CMS40E-12-LED) offers premium visibility with LED lighting, moisture-resistant design, and quiet operation. Perfect for commercial kitchens needing 1-level deli refrigeration.

Key Features

  • 1-Level, Sliding Glass Design with Straight Glass - Perfect for red meat display with optimal visibility and easy access.
  • LED Lighting - Two rows of high-efficiency LED lights enhance product presentation without increasing heat.
  • Moisture-Resistant with Air-Insulated Baffle - Prevents water dripping, protecting your inventory from moisture damage.
  • R448A Refrigerant & Copevap Design - Eco-friendly cooling with no condensate pan, reducing maintenance.
  • Stainless Steel Construction - Durable, hygienic, and professional white exterior for commercial kitchens.
The Howard-McCray 40in Red Meat Case (R-CMS40E-12-LED) is a high-performance, commercial-grade refrigeration unit designed to meet the demands of professional kitchens. Engineered for red meat display, this 1-level, sliding glass unit features thermal-insulated glass and two rows of LED lights for superior visibility, ensuring your products look their best while maintaining optimal freshness. Its air-insulated baffle prevents water from dripping, protecting your inventory from moisture damage. With a temperature range of 34-36°F and R448A refrigerant, this unit delivers efficient, eco-friendly cooling without adding heat or noise to your workspace. The remote refrigeration system (sold separately) ensures seamless integration, making it ideal for high-volume kitchens or butcher shops. Constructed from stainless steel with a white exterior and interior, this Howard-McCray unit combines durability with a sleek, professional appearance. Its Copevap design eliminates the need for a condensate pan, reducing maintenance while the electronically controlled automatic defrost keeps operation smooth and hassle-free. Whether you're outfitting a butcher counter, a high-end steakhouse, or a commercial deli, this red meat case delivers the performance, reliability, and aesthetics that restaurant professionals demand.