Lang 30" Electric Range w/ Griddle, 208v/3ph (R30C-APF)

The **Lang R30C-APF 30" Electric Range with Griddle** is a versatile, space-saving solution for commercial kitchens where efficiency and durability are paramount. Combining a **convection oven base** with a **heavy-duty griddle top**, this unit delivers superior cooking performance in a compact footprint—perfect for busy kitchens with limited space. Its **430 stainless steel construction** ensures longevity, while features like a **one-piece splash guard**, **grease trough**, and **spillage drawers** streamline cleaning, reducing downtime between shifts. Powered by **208V/3ph**, this electric range is built to handle high-volume cooking demands while maintaining consistent temperatures, even during prolonged use. The **2-year limited parts and labor warranty**, along with a **lifetime parts warranty on the oven door**, provides peace of mind for restaurant owners investing in long-term equipment. Whether you're outfitting a small café, a fast-casual restaurant, or a high-volume service kitchen, the R30C-APF is designed to meet the challenges of professional cooking with precision and reliability. **Save space, boost efficiency, and upgrade your kitchen with the industry-trusted Lang brand.** This electric range stands out with its **heavy-duty right-hinged door featuring a double-pane tempered glass window and magnetic closure**, ensuring easy access while maintaining thermal efficiency. The **2-speed fan with pulse capability** and **vented stainless steel stub back** enhance airflow and compatibility with existing kitchen setups. With **five chrome-plated oven racks** offering **nine slide positions**, operators gain flexibility in cooking multiple items simultaneously. The **simple knob-set time and temperature controls** reduce setup time, while the **casters included** (installed) make repositioning effortless. For businesses prioritizing **commercial-grade equipment** that balances performance, durability, and ease of maintenance, the Lang R30C-APF is a top-tier choice. Don’t let space constraints limit your kitchen’s potential—equip it with a range that delivers **professional results without compromise.** Ideal for **restaurants, foodservice operations, and catering kitchens**, the R30C-APF is engineered to withstand the rigors of daily use while delivering **consistent, high-quality cooking outcomes**. Its **compact 30" depth** makes it a smart fit for layouts where space is at a premium, whether in a **fast-casual dining environment, a ghost kitchen, or a high-volume bakery**. The **208V/3ph power requirement** ensures compatibility with most commercial electrical setups, while the **convection oven base** provides even heat distribution for baking and roasting. With **best-in-class warranties** and Lang’s reputation for **reliable commercial cooking equipment**, this range is an investment in both **operational efficiency and long-term cost savings**. Upgrade your kitchen today and experience the difference that **precision-engineered, space-optimized equipment** can make in your workflow.