Lang Single Half Size Electric Convection Oven - 23.3kW, 208-240v (ECOH-AP)

Built to withstand the demands of commercial kitchens, the Lang ECOH-AP Single Half Size Electric Convection Oven is a reliable workhorse for restaurants, cafeterias, and foodservice operations. Designed with durable stainless steel construction, this oven ensures longevity while maintaining corrosion resistance—ideal for high-volume environments. With a 5-pan capacity (18" x 13") and 5 adjustable chrome-plated racks, it maximizes cooking efficiency, allowing chefs to bake, roast, or broil multiple dishes simultaneously without sacrificing quality.

Precision is key in commercial kitchens, and the digital controls on this Lang oven provide exact temperature adjustments (150–450°F) for consistent results every time. The left-hinged, metal door with a double-paned glass window offers visibility without sacrificing durability, while the 2-speed pulse fan ensures even heat distribution. Perfect for baking bread, pastries, or cooking proteins, this oven is engineered for performance, energy efficiency (23.3kW), and ease of cleaning with its 2-inch insulation and smooth, stainless steel interior. Whether you're outfitting a busy bistro or a large-scale foodservice operation, the Lang ECOH-AP delivers the reliability and precision professionals demand.

Ideal for chefs who prioritize durability, efficiency, and versatility, this convection oven stands out for its single-oven design, making it a space-saving yet powerful addition to any commercial kitchen. Its 3-phase, 208-240V compatibility ensures seamless integration with existing power setups, and the analog solid-state knob controls provide intuitive operation without compromising on precision. For restaurants seeking a convection oven that combines workhorse durability with professional-grade performance, the Lang ECOH-AP is the perfect choice.