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SKU: 360-136CMW208
Brand: Lang
Model: 136CMW
Lang 36" Electric Cheese Melter w/ Quartz Element, Stainless, 208v/1ph (136CMW)
The Lang 136CMW electric cheese melter delivers rapid, precise melting at 1,650°F with quartz elements, stainless steel construction, and energy-saving weight activation. Ideal for sandwiches, soups, and Italian dishes.
Key Features
- •Rapid quartz heating at 1,650°F for instant melting—minimizes idle time and boosts kitchen productivity.
- •4-position adjustable chrome-plated rack accommodates plates, bowls, and trays for versatile food preparation.
- •Energy-efficient weight-sensitive on/off automatically activates based on applied weight, saving power and reducing operational costs.
- •Stainless steel interior and exterior with aluminized steel back—durable, easy to clean, and built for commercial kitchen demands.
- •Wall or countertop mounting with optional bottom heat shield; recommended clearance: 2" sides, 15" front/rear for pass-thru operation.
Starting from $5645.00/unit
Volume discounts available
The Lang 136CMW electric cheese melter is a professional-grade solution for restaurants and commercial kitchens, designed to elevate cheese-based dishes with speed, precision, and efficiency. Its quartz heating elements reach 1,650°F in seconds, minimizing idle time and maximizing productivity. Whether you're finishing cheese on sandwiches, soups, or Italian specialties, this 36" countertop or wall-mounted unit ensures consistent, high-quality results every time. The stainless steel interior and exterior, combined with an aluminized steel back, provide durability and easy cleaning—critical for high-volume kitchens. Its chrome-plated, 4-position adjustable rack accommodates various plate and bowl sizes, while the weight-sensitive on/off feature automatically activates to conserve energy, reducing operational costs. Perfect for professional chefs, this cheese melter combines rugged construction with smart functionality, making it a must-have for restaurants prioritizing both performance and efficiency.