348-X4601DDLPSouthbendModel 4601DD
Southbend 4601DD 60" 10 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane
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The Southbend 4601DD 60" 10-burner gas range delivers powerful, professional-grade performance with 320,000 BTU. Built for durability with non-clogging burners, 14" stock pot support, and a drip tray for easy cleanup. Perfect for high-volume kitchens.
Key features
- 01320,000 total BTU with 24,000 BTU per burner for powerful, consistent heat control
- 0210 non-clogging, one-piece cast iron burners and grates designed for heavy-duty use
- 03Rear burners support 14" stock pots for versatile cooking applications
- 04Stainless steel construction with a 4" rail for efficient plating and a removable drip tray for easy cleanup
- 0522.5" flue riser maintains heat over the product and includes a shelf for tools/small equipment
Description
The Southbend 4601DD 60" 10-burner gas range is a workhorse for commercial kitchens, combining powerful performance with durable construction to handle the demands of professional cooking. With 320,000 total BTU and 24,000 BTU per burner, this range delivers precise heat control for sauces, pasta, stews, and more, ensuring consistent results even in high-pressure environments. The 10 cast iron burners are made of one piece to resist clogging, while the heavy-duty cast iron grates (including rear grates designed for 14" stock pots) withstand daily wear and tear, making this range ideal for busy kitchens. The stainless steel rail and removable drip tray further enhance efficiency, allowing chefs to plate dishes without interruption while keeping the workspace clean. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the Southbend 4601DD delivers the reliability and performance commercial chefs depend on.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 10
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 33000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 420000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
Details
- 014-in. stainless steel rail holds dishes while food is plated
- 0210 cast iron burners are non-clogging and made of one piece
- 03Cast iron grates withstand heavy use and the rear ones hold 14-in.-dia. stock pots
- 04Constructed of durable stainless steel
- 05A removable drip tray collects messes
- 0622.5-in. flue riser keeps heat over the product
- 07Flue riser shelf holds supplies and small equipment
- 08Gas shut-off device is a safety measure
- 09Stabilizes on any surface with 6-in. adjustable legs
- 10320,000 total BTU
- 11Overall dimensions: 60.75 in. W x 34 in. D x 59.5 in. H
- 12Battery spark ignition
- 13Temperature range: 175-550 degrees F
- 14Spring-assisted doors
- 15Oven interiors are made of porcelain for strength
- 16Each compartment comes with 1 rack that adjusts to 2 positions
- 17Interior dimensions: 26 in. W x 26.5 in. D x 14 in. H
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