Southbend 4361D 36" 6 Burner Gas Range w/ Standard Oven, Natural Gas

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Key features
- 01Durable stainless steel construction designed for commercial-grade use
- 0233,000 BTU burners with single-piece, clog-resistant design for even heat distribution
- 03Adjustable 6-inch legs stabilize on uneven floors for safety and stability
- 0422.5-inch flue riser directs heat efficiently over the cooktop with a shelf for small equipment
- 05Cast iron grates and drip tray for durability, scratch resistance, and easy cleanup
Description
The Southbend 4361D 36" 6-burner gas range is a workhorse built for commercial kitchens that demand reliability, durability, and performance. Constructed primarily of stainless steel, this range is engineered to withstand the rigors of daily restaurant use, making it a long-lasting investment for any professional kitchen. With a 33,000 BTU output per burner, you get powerful, consistent heat control for everything from quick searing to precise simmering. The cast iron grates are designed to resist dents and scratches, while the single-piece burner construction ensures even heat distribution and prevents clogging—a common issue in high-traffic kitchens.
One of the standout features of this model is its 6-inch adjustable legs, which stabilize the range on uneven floors, reducing wobble and ensuring safety. The 22.5-inch flue riser directs heat evenly over the cooktop, while the included shelf provides convenient storage for small kitchen tools. A 4-inch stainless steel rail on the front offers a dedicated space for plating, keeping your workflow efficient. The drip tray collects grease and food particles, making cleanup faster and more hygienic.
This Southbend range is ideal for restaurants, cafes, and catering kitchens where space and performance matter. Its freestanding design allows for easy placement, and the natural gas compatibility ensures it integrates seamlessly with existing systems. Whether you're cooking for a high-volume dining establishment or a bustling catering operation, the Southbend 4361D delivers the power and durability you need. Upgrade your kitchen with a range that’s built to last—order yours today and experience the difference in performance and reliability.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 33000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 6
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 33000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners
- Rating
- Better
- Series
- Ultimate
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 45000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 243000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
Details
- 01Plate food with the 4-in. stainless steel rail
- 026 burners are made of a single piece of metal for strength and burners do not clog
- 03Gas shut-off device on the front of the unit
- 04Cast iron grates provide strength and resist dents and scratches
- 0514-in.-dia. stock pots fit on the rear grates
- 06Strong stainless steel unit facilitates cleaning
- 07Grease and food particles are collected by the drip tray
- 08Heat is pushed over the cooktop with the 22.5-in. flue riser
- 09Small equipment sits on the flue riser shelf
- 106-in. legs adjust to stabilize on any surface
- 11243,000 total BTU
- 12Temperature range: 175-550 degrees F
- 13Spring-assisted door
- 14Porcelain enamel interior withstands heavy use
- 15Battery spark ignition
- 162 rack guide positions with 1 rack
- 17Oven interior: 26 in. W x 26.5 in. D x 14 in. H
- 18Overall: 36.5 in. W x 34 in. D x 59.5 in. H
- 19Natural gas powered
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