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348-X4361DLPSouthbendModel 4361D
Product specification

Southbend 4361D 36" 6 Burner Gas Range w/ Standard Oven, Liquid Propane

Southbend 4361D 36" 6 Burner Gas Range w/ Standard Oven, Liquid Propane — image 1 of 1
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The Southbend 4361D is a heavy-duty 36" 6-burner gas range with a standard oven, ideal for commercial kitchens. Features 24,000 BTU burners, cast iron grates, and easy-clean porcelain construction. Available in propane.

Key features

  • 016 one-piece, non-clog burners with 24,000 BTU output for powerful, consistent cooking performance
  • 02Durable cast iron grates and porcelain with coved corners for easy cleaning and long-lasting durability
  • 03Standard oven with 175–550°F temperature range, ideal for versatile cooking tasks in commercial kitchens
  • 044" stainless steel rail for additional plating workspace and a 22.5" flue riser for efficient heat distribution
  • 05Front gas shut-off for enhanced safety, drip tray for grease collection, and rear grates for 14" stock pots

Description

The Southbend 4361D 36" 6-burner gas range is a workhorse designed for high-volume commercial kitchens, offering reliable performance with its 24,000 BTU burners and robust construction. Built with durable cast iron grates that withstand heavy use and porcelain with coved corners for effortless cleaning, this range ensures both functionality and longevity. The standard oven provides a temperature range of 175 to 550°F, making it suitable for a wide range of cooking tasks. Whether you're preparing large batches of dishes or managing a fast-paced restaurant kitchen, the Southbend 4361D delivers the power and precision needed to maintain efficiency without compromise. Its propane compatibility and freestanding installation make it a versatile choice for any commercial setting.

This commercial gas range includes six one-piece, non-clog burners that accommodate various pot sizes, ensuring smooth operation even during peak service. The inclusion of a 4" stainless steel rail provides additional workspace for plating, while the drip tray collects grease and debris, keeping your kitchen clean and compliant with safety standards. The spring-assisted oven door enhances accessibility, and the 22.5" flue riser directs heat effectively, keeping the cooktop area comfortable. Additionally, the rear grates support 14" stock pots, adding to its versatility. The stainless steel exterior not only resists wear and tear but also maintains a professional appearance, blending seamlessly into any commercial kitchen environment.

For restaurant owners and chefs prioritizing durability, performance, and ease of maintenance, the Southbend 4361D is an excellent investment. Its combination of high BTU output, heavy-duty materials, and intelligent design makes it a top choice for professional kitchens. Order yours today and elevate your kitchen's efficiency and output.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
24000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
LP
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
6
Number of Ovens
Single
Open Burner BTU (ea)
24000
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners
Rating
Better
Series
Ultimate
Special Features
Spark Ignition
Standard Oven BTU/hr
40000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
184000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
660.00

Details

  • 01Heated with propane
  • 024-in. stainless steel rail acts as a holding area for plating while food cooks
  • 036 one-piece, non-clog burners accept pots and pans
  • 04Gas shut-off on the front adds safety
  • 05Cast iron grate tops withstand heavy use
  • 06Rear grates accept 14-in.-dia. stock pots
  • 07Stainless steel exterior withstands consistent use
  • 08Drip tray sits under burners to collect grease and food particles
  • 0922.5-in. flue riser keeps heat over cooktop
  • 10Shelf on the flue riser holds small equipment
  • 116-in. legs are adjustable for uneven floors
  • 12184,000 total BTU
  • 13Overall dimensions: 36.5 in. W x 34 in. D x 59.5 in. H
  • 14Temperature range: 175-550 degrees F
  • 15Spring-assisted door
  • 16Corrosion-resistant porcelain enamel interior simplifies cleaning
  • 17Battery spark ignition
  • 181 rack with 2 positions accept various pan sizes
  • 19Interior dimensions: 26 in. W x 26.5 in. D x 14 in. H
  • 20Southbend 4361DLP
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