348-S60DD3GRLPSouthbendModel S60DD-3GR
Southbend S60DD-3GR 60" 4 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane
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The Southbend S60DD-3GR is a premium 60" commercial gas range with a 36" griddle, 2 standard ovens, and 4 robust 24K BTU burners. Built for heavy-duty use, it delivers even heat distribution and durability in fast-paced kitchens.
Key features
- 014 high-performance 24K BTU burners with manual controls (Low, Medium, High) for precise heat adjustment
- 0236" griddle with 1" thick plate and raised sides to contain liquids and prevent warping
- 03Durable cast iron burners and removable grates, compatible with stock pots up to 14"
- 04Stainless steel construction with 4" front rail for plating efficiency and a 6" adjustable leg for stability
- 052 standard ovens and a total of 230K BTU for versatile, high-volume cooking
Description
The Southbend S60DD-3GR is a high-performance commercial gas range designed to meet the demands of professional kitchens. Featuring four one-piece, 24,000 BTU burners with manual controls (Low, Medium, High), this range delivers consistent, powerful heat for grilling, searing, and simmering. The cast iron burners and removable grates ensure durability, while the rear grates accommodate stock pots up to 14 inches in diameter. Perfect for busy restaurants, this range combines efficiency with robust construction, making it a reliable choice for commercial kitchens. Its 36-inch griddle, with a 1-inch-thick plate and raised sides, ensures even heat distribution and contains liquids, preventing spills and mess. The stainless steel front rail provides a convenient workspace for plating, while the 6-inch adjustable legs ensure stability on most floors. With a total of 230,000 BTUs, this range is built to handle high-volume cooking without compromising performance. Ideal for restaurants, cafes, and foodservice operations, the Southbend S60DD-3GR offers a blend of functionality, durability, and precision, making it a top choice for commercial kitchens.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Right
- Griddle Width (in)
- 36
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- 4
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 33000
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Series
- S-Series
- Standard Oven BTU/hr
- 35000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 246000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 1075.00
Details
- 01(4) 24,000 BTU, 1-piece, non-clog burners have manual controls that read "Low, Medium, and High"
- 02Cast iron burners and removable grates
- 03Rear grates can hold stock pots as big as 14 in.
- 0436-in. griddle has a 1-in.-thick plate to evenly distribute heat
- 05Raised sides contain liquids to the griddle plate
- 06Stainless steel front rail measures 4 in. to provide a place for dishes to sit while food is plated
- 07Stainless steel shelf, front, and sides resist dents, scratches, and corrosion
- 086-in. stainless steel legs adjust to balance on most floors
- 09230,000 total BTU
- 10Overall dimensions: 60 3⁄4 in. W x 34 in. D x 59 1⁄2 in. H
- 11Temperature range: 175-550 degrees F operated by the snap-action thermostat
- 12Each compartment has 1 removable rack with 2 rack guides
- 13Enameled surfaces simplify cleaning and resist corrosion
- 14Insulation keeps heat inside the cavities while providing structure
- 15Heavy-duty U-shaped burner is built to withstand frequent use
- 16Includes a flame failure safety device
- 1735,000 BTU per cavity
- 18Interior dimensions: 26 in. W x 26 1⁄2 in. D x 14 in. H
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