The Southbend S60AD-4GL is a workhorse commercial gas range designed for professional kitchens that demand reliability, efficiency, and versatility. With two high-output 28,000 BTU open burners, a spacious 48" griddle, and dual ovens (a standard and a convection oven), this 60" range offers unmatched flexibility for grilling, griddling, baking, and proofing. The convection oven delivers a consistent 35,000 BTU/hr, ensuring even heat distribution for delicate pastries or large batches of bread, while the standard oven provides classic baking capabilities. Built with a stainless steel front, sides, and shelf, this range also features a 4" front rail and 6" adjustable legs for durability and ease of cleaning. The manual controls with snap-action thermostat ensure precise temperature management, while removable cast iron grates and two crumb drawers add to its user-friendly design. Certified by cCSAus, CSA Flame, and NSF, this Southbend range is built to meet the rigorous demands of commercial kitchens, whether in a bustling restaurant, hotel, or catering operation. For applications above 2,000 feet, contact customer service for altitude adjustments. Upgrade your kitchen with this high-performance, LP-powered range today.