The Southbend S60AA 60" 10-burner gas range with two convection ovens is a powerhouse for professional kitchens, combining powerful cooking performance with robust durability. Designed for high-volume restaurant operations, this commercial gas range delivers 28,000 BTU per burner, ensuring rapid heat-up and precise temperature control—critical for grilling, searing, and sautéing. The included 35,000 BTU convection ovens (26"W x 24"D x 14"H) provide even heat distribution with U-shaped burners, perfect for baking, roasting, or finishing dishes. Its stainless steel construction, including removable grates, crumb drawers, and corrosion-resistant sides, ensures longevity in demanding kitchen environments. The 4" front rail adds an extra layer of safety, protecting staff while allowing easy plate access for cooks. Ideal for restaurants, catering kitchens, or any high-demand foodservice operation, the Southbend S60AA is built to handle the rigors of professional cooking while meeting NSF/ANSI standards. Upgrade your kitchen with this reliable, high-performance gas range from Southbend—trusted by chefs for its precision, durability, and efficiency.