Elevate your commercial kitchen with the **Southbend S60AA-4TL 60" 2-Burner Gas Range**, a powerhouse designed for high-volume restaurant operations. This premium range combines a **48" griddle** with **two 28,000 BTU convection ovens**, delivering **206,000 BTU total output** for consistent, professional-grade cooking. Built with **stainless steel construction**, thermostatic controls, and a **hinged lower valve panel**, this unit is engineered for durability and ease of use. The **removable cast iron grates** and **snap-action thermostat** ensure precise temperature control, while the **adjustable legs and 4" front rail** enhance stability and functionality. Whether you're running a bustling café, BBQ joint, or full-service restaurant, the Southbend S60AA-4TL delivers **unmatched versatility and performance**—perfect for chefs who demand reliability and efficiency. **Certified by CSA, cCSAus, and NSF**, this range meets the highest industry standards for safety and quality. **Upgrade your kitchen today with the ultimate commercial cooking solution!**