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348-S600DD2GRNGSouthbendModel S60DD-2GR
Product specification

Southbend S60DD-2GR 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas

Southbend S60DD-2GR 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas — image 1 of 1
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The Southbend S60DD-2GR is a high-performance 60" 6-burner gas range with a 24" griddle and 2 standard ovens, designed for commercial kitchens. Built for durability, efficiency, and easy cleaning, this natural gas range delivers 286,000 BTU of power for professional cooking.

Key features

  • 016 x 33,000 BTU cast iron burners with manual controls (Low/Medium/High) for precise heat adjustment
  • 0224" griddle with 1" thick plate and raised sides—ideal for griddle cooking and mess containment
  • 032 standard ovens + 60" width design for high-volume commercial kitchen operations
  • 04286,000 total BTU ensures rapid, even heating for grilling, griddle, and baking applications
  • 05Durable stainless steel construction with adjustable 6" legs for stability on most surfaces

Description

The Southbend S60DD-2GR is a versatile, high-capacity commercial gas range designed to meet the demands of professional kitchens. With six 33,000 BTU cast iron burners and a 24" griddle, this 60" range delivers exceptional performance for grilling, griddle cooking, and baking. The griddle’s 1" thickness and raised sides prevent warping and contain messes, while the removable cast iron grates make cleaning effortless. Ideal for restaurants, cafes, and large kitchens, this gas range offers 286,000 total BTU and two standard ovens for maximum efficiency. Its sturdy stainless steel construction ensures long-lasting durability, even in high-traffic environments. Whether you need a powerful range for burgers, pancakes, or deep-dish pizzas, the Southbend S60DD-2GR is built to handle the toughest kitchen challenges.

Specifications

Manufacturer
Southbend
Application
Restaurant
Base
Standard Oven
BTU / Burner
33000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
34
Gas Inlet Size
0.75
Gas Type
NG
Griddle Location
Right
Griddle Width (in)
24
Heat
Gas
Height (in)
59.5
Installation Type
Freestanding
Max Temp
550
Number of Burners
6
Number of Ovens
Double
Open Burner BTU (ea)
24000
Plate Thickness (in)
1/2
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Burners/Griddle
Rating
Better
Series
S-Series
Standard Oven BTU/hr
35000
Standard Oven Dimensions
26"W x 26.5"D x 14"H
Total BTU
286000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1075.00

Details

  • 01Natural gas heated
  • 02(6) 1-piece, cast iron, non-clog burners operate at 28,000 BTU and have manual controls
  • 03Removable cast iron top grates ease cleaning
  • 04Rear grates accommodate stock pots as big as 14 in. dia.
  • 0524-in. griddle plate is 1 in. thick to help prevent warping as it repeatedly heats and cools
  • 06Griddle plate has raised sides to contain messes to the cook surface
  • 074-in. stainless steel front rail provides a place for plating food
  • 08Stainless steel front, shelf, sides, and legs provide strength and corrosion resistance
  • 096-in. legs are adjustable to level on most surfaces
  • 10286,000 total BTU
  • 11Overall dimensions: 60 3⁄4 in. W x 34 in. D x 59 1⁄2 in. H
  • 12Temperature range: 175-550 degrees F adjustable with the snap-action thermostat
  • 131 removable rack in each cavity adjusts to 2 positions
  • 14Enameled surfaces are corrosion resistant and facilitate cleaning
  • 15Insulation keeps heat inside the compartments
  • 16U-shaped oven burner is heavy duty for consistent use
  • 17Includes a flame failure safety device
  • 1835,000 BTU per cavity
  • 19Interior dimensions: 26 in. W x 26 1⁄2 in. D x 14 in. H
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