348-S36D3TLPSouthbendModel S36D-3T
Southbend S36D-3T 36" Gas Range w/ Full Griddle & Standard Oven, Liquid Propane
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The Southbend S36D-3T 36" gas range delivers powerful performance with 2 heavy-duty burners and a 36" griddle, ideal for commercial kitchens. Energy-efficient and built to last.
Key features
- 012x 24,000 BTU cast iron burners for powerful, no-clog performance
- 0236" thermostatically-controlled griddle with ½" thick plate for precise heat control
- 0335,000 BTU U-shaped oven with rock wool insulation for energy efficiency and heat retention
- 04Heavy-duty stainless steel construction with removable crumb tray and adjustable legs
- 05Factory-installed gas pressure regulator for safe, consistent operation
Description
The Southbend S36D-3T 36" gas range is a versatile, high-performance commercial kitchen essential, designed to handle everything from simmering soups to grilling burgers. Featuring two 24,000 BTU cast iron burners and a 36" thermostatically-controlled griddle with a ½" thick plate, this range delivers precise heat control and consistent cooking results. The included 35,000 BTU U-shaped oven, insulated with solid rock wool blocks, ensures excellent heat retention and energy efficiency, reducing operational costs while maintaining performance. Built with heavy-duty stainless steel, this range is constructed to withstand the demands of a busy commercial kitchen, with features like a removable crumb tray, adjustable legs, and a hinged valve panel for easy maintenance. Perfect for restaurants, cafes, and foodservice operations, the Southbend S36D-3T combines durability, efficiency, and versatility, making it a top choice for chefs who demand reliability and performance.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 24000
- Burner Configuration
- Standard
- Burner Style
- None
- Burner Type(s)
- None
- Controls
- Thermostatic
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Full
- Griddle Width (in)
- 36
- Heat
- Gas
- Height (in)
- 59.5
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- None
- Number of Ovens
- Single
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Griddle
- Rating
- Better
- Series
- S-Series
- Standard Oven BTU/hr
- 35000
- Standard Oven Dimensions
- 26"W x 26.5"D x 14"H
- Total BTU
- 99000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
Details
- 01Constructed with heavy-duty stainless steel front, sides, and a removable shelf
- 02(2) 24,000 BTU cast iron, no-clog burners
- 0336-in., thermostatically-controlled griddle with a 1⁄2 in. thick griddle plate
- 04Cast iron burner grates retain heat well and are simple to maintain
- 05Rear grate accommodates stock pots as large as 14-in. dia.
- 061-piece crumb tray below burners is fully removable for easy cleaning
- 07Lower valve panel is hinged for easy maintenance and service
- 086-in. stainless steel legs are adjustable for level installation
- 09Factory-installed gas pressure regulator for safe, consistent operation
- 104-in. stainless steel front rail accommodates plates, cookware and utensils
- 1135,000 BTU "U" shaped oven burner
- 12Flame failure safety device cuts off gas supply in the event that the gas flame goes out
- 1326-in. W x 26 1⁄2-in. D oven compartment
- 14Fully-enameled oven interior promotes even temperatures throughout cavity and facilitates cleaning
- 15Oven is insulated on 5 sides with dense, self-supporting rock wool for heat retention and energy-efficiency
- 16One removable rack is included and adjustable on 2 positions
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