348-S36A3TNGSouthbendModel S36A-3T
Southbend S36A-3T 36" Gas Range w/ Full Griddle & Convection Oven, Natural Gas
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The Southbend S36A-3T is a 36" gas range with a sturdy griddle and convection oven, designed for high-performance commercial kitchens. Its durable stainless steel construction and advanced features make it a must-have for professional chefs.
Key features
- 0136" Polished Steel Griddle (1⁄2" thick) with raised sides for grease control and durability
- 0235,000 BTU Convection Oven with U-shaped burner for even, precise cooking
- 03Snap-action thermostat (175-550°F) and hinged valve panel for easy operation
- 04Stainless steel front, sides, and removable shelf for corrosion resistance and sanitation
- 054" Operator Rail for safety and convenient plating, plus 6" legs for easy cleaning
Description
The Southbend S36A-3T 36" Gas Range w/ Full Griddle & Convection Oven is a game-changer for commercial kitchens, combining the versatility of a griddle with the precision of a convection oven. This natural gas-powered range is built for durability, featuring a 1⁄2-inch thick polished steel griddle with raised sides to keep grease off surrounding surfaces. The 35,000 BTU convection oven ensures even heat distribution, while the snap-action thermostat allows for precise temperature control between 175-550°F. Ideal for high-volume kitchens, this range offers a 4" operator rail for safety and convenience, along with a removable stainless steel front and sides for easy cleaning. Whether you're cooking burgers, grilled sandwiches, or roasting meats, the Southbend S36A-3T delivers consistent performance and reliability. Its 6" legs make sanitation easier, and the hinged lower valve panel provides effortless access to gas controls. For chefs and kitchen managers seeking a high-performance, long-lasting commercial gas range, this is the ultimate choice.
Specifications
- Manufacturer
- Southbend
- Application
- Restaurant
- Base
- Convection Oven
- BTU / Burner
- 28000
- Burner Configuration
- Standard
- Burner Style
- None
- Burner Type(s)
- None
- Controls
- Thermostatic
- Convection Oven BTU/hr
- 35000
- Convection Oven Dimensions
- 26"W x 24"D x 14"H
- Depth (in)
- 42.25
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Full
- Griddle Width (in)
- 36
- Heat
- Gas/Electric
- Height (in)
- 59.5
- Hertz
- 60
- Installation Type
- Freestanding
- Max Temp
- 550
- Number of Burners
- None
- Number of Ovens
- Single
- Phase
- 1
- Plate Thickness (in)
- 1/2
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Convection Oven
- 5
- Racks per Convection Oven
- 2
- Range Configuration
- Griddle
- Rating
- Better
- Series
- S-Series
- Total BTU
- 99000
- Vent
- Backriser w/ hi-shelf
- Voltage
- 115
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 660.00
Details
- 01Natural gas heated
- 0236-in. smooth polished steel, 1⁄2-in. thick griddle
- 03Raised sides on the griddle help keep grease off of surrounding surfaces
- 0435,000 BTU convection oven
- 05Snap action thermostat with adjustable range of 175-550 degrees F
- 065 position rack guides with 2 removable racks
- 071⁄2 HP, 60 cycle, 1710 rpm, permanent split phase motor
- 08Rock wool insulation in the oven interior
- 09U-shaped oven burner evenly spreads heat for perfectly cooked food
- 10Front, sides, and removable shelf are made from stainless steel
- 11Spring door with chrome handle on the oven
- 126-in. stainless steel legs
- 13Hinged lower valve panel makes accessing gas valves easier
- 14Pressure regulator is factory installed
- 15Flame failure safety device shuts off the flow of gas if the pilot light goes out
- 1622 1⁄2 stainless steel flue riser with a single shelf
- 174-in. front rail keeps operators from burning arms and gives them a place to set plates or pans
- 18Oven Interior Dimensions: 26 in. W x 24 in. D x 14 in. H
- 19Overall Dimensions: 36 1⁄2 in. W x 41 3⁄4 in. D x 59 1⁄2 in. H
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