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348-PCHG60SSNGSouthbendModel PCHG60S/S
Product specification

Southbend PCHG60S/S Platinum Double Half Size Natural Gas Convection Oven - 30,000 BTU

Southbend PCHG60S/S Platinum Double Half Size Natural Gas Convection Oven - 30,000 BTU — image 1 of 1
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The Southbend PCHG60S/S 30k BTU double convection oven delivers uniform cooking with dual 30k BTU burners, 5 racks per deck, and porcelain interiors—perfect for high-volume kitchens. Natural gas efficiency and corrosion-resistant stainless steel ensure durability.

Key features

  • 01Dual 30,000 BTU natural gas burners with jet stream technology for uniform heat distribution and energy efficiency
  • 025 plated oven racks per deck with 11 adjustable positions for versatile cooking capacity
  • 03Porcelain-enamel interior with coved corners for corrosion resistance and heat retention
  • 04180-degree glass doors with electronic ignition for easy monitoring and reduced heat loss
  • 05Stainless steel construction (sides, front, top) for durability and a professional kitchen aesthetic

Description

Elevate your commercial kitchen with the Southbend PCHG60S/S Platinum Double Half-Size Convection Oven, designed for precision, efficiency, and durability. This 30,000 BTU natural gas convection oven features dual decks with five plated racks per level, adjustable in 11 positions via rack guides, ensuring optimal airflow and even cooking. Ideal for restaurants and high-volume kitchens, this oven combines Southbend’s engineering with a porcelain-enamel interior that resists corrosion and maintains heat retention, reducing energy loss and improving productivity. The jet stream burners and two-speed fan motor distribute heat uniformly, while the 180-degree glass doors allow operators to monitor cooking without opening the oven, minimizing heat escape. Built with rust- and corrosion-resistant stainless steel, this oven is a long-term investment for professional kitchens. Whether you need consistent baking, roasting, or proofing, the Southbend PCHG60S/S delivers performance, reliability, and energy efficiency—key reasons why it’s a top choice for commercial kitchens.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Manual
Depth (in)
29.65
Door Construction
Metal with Window
Door Type
Dependent
Gas Type
NG
Heat
Gas
Height (in)
64
Interior Construction
Porcelain
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Half Size
Total BTU
30000
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Width (in)
30
Weight
850.00

Details

  • 01Jet stream style burners (30,000 BTU per deck)
  • 02Electronic ignition
  • 03Double, half-size unit
  • 045 plated oven racks per deck
  • 0511-position rack guide per deck
  • 06Sides, front, and top are rust- and corrosion-resistant stainless steel
  • 07Porcelain enamel interiors with coved corners
  • 082 glass doors (Full 180-degree opening)
  • 0960,000 BTU total
  • 10Removable front control panel
  • 11Solid-state controls with manual 60-minute timer
  • 122-speed fan motor
  • 13Forced cool-down fan mode
  • 14Temperature range: 140-500 degrees F
  • 15Interior: 15 4⁄5 in. W x 21 3⁄10 in. D x 20 in. H
  • 16Overall: 30 in. W x 29 13⁄20 in. D x 64 in. H
  • 17120 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
  • 18Southbend GH20SCNG
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