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348-PCHE15STV2083SouthbendModel PCHE15S/T-V
Product specification

Southbend PCHE15S/T-V Platinum Ventless Double Half Size Convection Oven - 7.5kW, 208v/3ph

Southbend PCHE15S/T-V Platinum Ventless Double Half Size Convection Oven - 7.5kW, 208v/3ph — image 1 of 1
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The Southbend PCHE15S/T-V Platinum Ventless Double Convection Oven delivers precision baking in a space-saving, durable stainless steel design with touchscreen controls and 5 racks per deck. Ideal for high-volume kitchens with limited space.

Key features

  • 01Ventless operation reduces heat buildup and eliminates the need for external ventilation, ideal for tight kitchens.
  • 02Durable **stainless steel construction** with **porcelain enamel interior** ensures longevity and easy cleaning.
  • 03Double-deck design with **5 racks per deck** and **11-position rack guides** for flexible baking and high-volume operations.
  • 04Precise **touchscreen controls** and **forced cool-down fan** improve workflow and energy efficiency.
  • 05Space-saving **30" width and 29.65" depth** fits seamlessly into commercial kitchens with limited space.

Description

Elevate your culinary operations with the Southbend PCHE15S/T-V Platinum Ventless Double Convection Oven, a versatile and high-performance solution designed for professional kitchens. This 7.5kW, 208v/3ph double deck convection oven combines durable stainless steel construction with ventless operation, making it perfect for kitchens where space and efficiency are critical. Its porcelain enamel interior ensures longevity and easy cleaning, while the touchscreen controls and forced cool-down fan enhance precision and workflow. Whether you're baking bread, pastries, or savory dishes, this oven delivers consistent, high-quality results without the need for external ventilation, reducing heat buildup and improving kitchen comfort. Ideal for busy restaurant kitchens, bakeries, or catering operations, the PCHE15S/T-V maximizes counter space with its 30" width and 29.65" depth, fitting seamlessly into tight layouts. Its double-deck design with 5 racks per deck and 11-position rack guides allows for flexible baking, while the coved interior corners and interior oven lights make loading and monitoring effortless. For chefs and kitchen managers seeking a reliable, space-efficient, and high-performance convection oven, the Southbend Platinum series is the gold standard in commercial kitchen equipment. Order yours today and experience the difference in efficiency and durability.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
29.65
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
64
Hertz
60
Interior Construction
Porcelain
kW
15
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Half Size
Special Features
Ventless
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
30
Weight
850.00

Details

  • 01Part of the Platinum series
  • 02Double-deck design
  • 03Stainless steel top, sides, and front
  • 042 doors with windows
  • 05Porcelain enamel interior
  • 06Coved interior corners
  • 07Interior oven lights
  • 085 plated oven racks with 11-position rack guides per deck
  • 09Touchscreen controls
  • 10Forced cool down fan mode
  • 112-speed fan motor
  • 12Rear-mounted, sheath-type heating elements
  • 13Temperature range: 150-550 degrees F
  • 14Interior: (2) 15 4⁄5 in. W x 21 3⁄10 in. D x 20 in. H
  • 15Overall: 30 in. W x 29 2⁄3 in. D x 64 in. H
  • 16208 V/60 Hz/3 ph
  • 17Southbend EH20TCVENT2083
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