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SKU: 348-PCG90SSING
Brand: Southbend
Model: PCG90S/SI
Southbend PCG90S/SI Platinum Single Full Size Natural Gas Convection Oven - 90,000 BTU
The Southbend PCG90S/SI is a compact, natural gas-powered convection oven designed for busy kitchens. With a porcelain interior, forced-cool down, and dual independent doors, it delivers precise cooking in a space-efficient package.
Key Features
- •Space-saving single-deck design (38" W x 37.25" D x 57.5" H) ideal for compact commercial kitchens
- •90,000 BTU natural gas power with forced-cool down mode for rapid temperature recovery
- •Stainless steel exterior and porcelain enamel interior with coved corners for durability and even cooking
- •Dual independent doors with high-efficiency glass to minimize hot air loss and improve energy efficiency
- •5 adjustable wire racks, stay-cool handles, and solid-state controls for precise, hands-free operation
Starting from $6890.00/unit
Volume discounts available
The Southbend PCG90S/SI Platinum Single Full-Size Natural Gas Convection Oven is a game-changer for commercial kitchens with limited space but high-performance demands. Designed for efficiency and durability, this single-deck convection oven combines a natural gas power source (90,000 BTU) with a space-saving footprint (38" W x 37.25" D x 57.5" H), making it ideal for high-volume restaurants, cafeterias, or ghost kitchens where every square inch counts. Its stainless steel exterior and porcelain-coated interior ensure longevity, while the coved corners and enamel finish prevent hot spots, ensuring even cooking and easy cleanup. The dual independent doors with high-efficiency glass minimize hot air loss, keeping your kitchen cooler and more energy-efficient. Whether you're baking bread, roasting proteins, or preparing large batches of deserts, this oven delivers consistent results with its forced-cool down mode, solid-state controls, and electronic pilot ignition, eliminating the need for manual relighting. Perfect for professional chefs and kitchen managers looking for a reliable, high-performance convection oven that balances space constraints with operational needs.