348-PCG90BSDLPSouthbendModel PCG90B/SD
Southbend PCG90B/SD Platinum Bakery Depth Single Full Size Liquid Propane Convection Oven - 90,000 BTU
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The Southbend PCG90B/SD is a premium 90,000 BTU LP convection oven with bakery depth, porcelain enamel cavity, and dual-door heat retention. Ideal for high-volume commercial kitchens.
Key features
- 0190,000 BTU LP Convection Oven: High-efficiency gas-powered cooking with precise temperature control (140–500°F) and a 60-minute cook timer for professional results.
- 02Premium Bakery Depth (43.5 in): Deep 26-in. cavity with coved corners and porcelain enamel interior for large-capacity baking and easy cleaning.
- 03Dual-Door Heat Retention: Energy-saving glass panels and dual-door system minimize heat loss, maintaining consistent internal temperatures for optimal performance.
- 04Durable Stainless Steel Construction: Resistant to dents, scratches, and corrosion, ensuring long-lasting reliability in high-traffic commercial kitchens.
- 0511-Position Rack Guides: Flexible rack system with 1 5/8-in. spacing for versatile baking and roasting, plus 5 plated racks per deck for high-volume production.
Description
The Southbend PCG90B/SD Platinum Bakery Depth Convection Oven is a top-tier commercial kitchen essential, designed for high-performance baking, roasting, and cooking with precision and durability. Powered by 90,000 BTU liquid propane (LP), this full-size convection oven delivers even heat distribution, making it perfect for restaurants, bakeries, and foodservice operations. Its deep 43.5-inch cavity accommodates large trays and baking sheets, while the porcelain enamel interior with coved corners ensures easy cleaning and rapid heat recovery. The dual-door system with energy-saving glass panels maintains consistent internal temperatures, reducing energy waste and extending oven lifespan. For commercial chefs and kitchen managers, this oven offers unmatched reliability, with stainless steel construction resistant to dents and corrosion, adjustable solid-state thermostat control (140–500°F), and a 60-minute cook timer for precise operation. Whether baking bread, roasting meats, or cooking pastries, the PCG90B/SD ensures professional results every time. Upgrade your kitchen with Southbend’s industry-leading commercial convection oven—built for durability, efficiency, and performance.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 43.5
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 57.5
- Interior Construction
- Porcelain
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Special Features
- Deep Depth
- Total BTU
- 90000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 690.00
Details
- 01With effective inshot burners
- 02Porcelain enamel interior with coved corners
- 032-piece doors with cool-to-touch handle
- 04Dual-door system is heat keeping
- 0511-positon rack guides with 1 5⁄8-in. spacing
- 0626-in. heavy-duty legs
- 07Side mounted away from heating elements
- 08Adjustable solid-state thermostat control
- 09Temperature range: 140-500 degrees F
- 1060-minute cook timer
- 11Slide-out system
- 12Operates the 2-speed blower fan
- 13Interior: 29 in. W x 29 in. D x 20 in. H
- 14Overall: 38 in. W x 43 1⁄2 in. D x 57 1⁄2 in. H
- 15120 V/60 Hz/1 ph, 6-ft. cord with a NEMA 5-15P plug
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