The Southbend PCG70B/TI is a premium commercial convection oven designed for professional kitchens and bakeries, offering robust performance, energy efficiency, and durability. With a 70,000 BTU output, this single-deck natural gas oven delivers consistent, high-quality results for bread, pastries, and other baked goods. The bakery depth (43.5 inches) accommodates large pans, while the porcelain enamel interior ensures easy cleaning and longevity, making it a staple in industrial baking environments.
This oven features a user-friendly touchscreen control panel for precise temperature adjustments (150–550°F), dual independent doors with heat-retaining seals for safety and efficiency, and a stainless steel exterior for a sleek, professional look. The coved interior corners and interior oven lights enhance functionality, while the heavy-duty door handles and dual-door seal system improve durability and energy savings. With five plated oven racks and an 11-position rack guide, it optimizes space for maximum efficiency.
Ideal for high-volume bakeries, commercial kitchens, and foodservice operations, the Southbend PCG70B/TI combines advanced engineering with practical features to meet the demands of professional chefs and bakers. Its natural gas operation ensures cost-effective performance, while the leg base provides stability in busy kitchen environments. Upgrade your baking equipment with this reliable, high-performance convection oven today.