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SKU: 348-PCG70BTDLP
Brand: Southbend
Model: PCG70B/TD
Southbend PCG70B/TD Platinum Bakery Depth Single Full Size Liquid Propane Convection Oven - 70,000 BTU
The Southbend PCG70B/TD Platinum LP convection oven delivers 70,000 BTU of power in a durable, deep-depth design built for commercial kitchens. Its stainless steel construction and touchscreen controls ensure precision and longevity.
Key Features
- •70,000 BTU liquid propane convection oven with deep 43.5-inch interior for high-volume baking and large sheet pans.
- •Durable stainless steel construction with porcelain enamel interiors, coved corners, and dual-door seal for longevity and energy efficiency.
- •Touchscreen controls with digital display and forced cool-down fan for precise temperature management and faster operation.
- •5 plated oven racks with 11-position guides per deck, accommodating up to 5 pans for maximum efficiency in commercial kitchens.
- •Dependent door design with heavy-duty handles and stay-cool doors, ensuring safety and ease of use in high-traffic environments.
Starting from $7136.00/unit
Volume discounts available
The Southbend PCG70B/TD Platinum series convection oven is a powerhouse designed for high-volume bakeries and commercial kitchens. With 70,000 BTU of liquid propane (LP) heating power, this deep-depth, single-deck oven delivers consistent, high-quality results while withstanding the demands of professional environments. Its rust-resistant stainless steel exterior and porcelain enamel interior with coved corners ensure durability and easy maintenance, making it ideal for busy kitchens. The touchscreen control panel offers precise temperature control and forced cool-down functionality, while the dual-door seal system maintains energy efficiency. Whether you're baking pastries, bread, or large sheet pans, this oven’s deep depth (43.5 inches) and 5-pan capacity per deck maximize output without compromising performance. Built to last, the Southbend PCG70B/TD is the perfect choice for restaurants, bakeries, and foodservice operations seeking reliability, efficiency, and professional-grade cooking precision.