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348-PCE75STIV2081SouthbendModel PCE75S/TI-V
Product specification

Southbend PCE75S/TI-V Platinum Ventless Single Full Size Convection Oven - 7.5kW, 208v/1ph

Southbend PCE75S/TI-V Platinum Ventless Single Full Size Convection Oven - 7.5kW, 208v/1ph — image 1 of 1
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The Southbend PCE75S/TI-V is a premium ventless convection oven designed for commercial kitchens, offering 7.5kW power, stainless steel construction, and a porcelain interior for superior heat retention and durability.

Key features

  • 01Ventless design saves space and eliminates the need for a hood, reducing energy costs and installation complexity.
  • 02Stainless steel construction with porcelain interior for durability, rust resistance, and superior heat retention.
  • 03Touchscreen controls with manual, recipe, and rack modes for precise temperature management (150-500°F).
  • 04Full-size capacity (21 1⁄2-inch depth) fits standard restaurant pans, ideal for high-volume baking and roasting.
  • 05Energy-efficient, high-performance glass door with independent access for easy loading and unloading.

Description

The Southbend PCE75S/TI-V is a high-performance, ventless convection oven designed for professional kitchens, delivering exceptional efficiency and versatility. With a 21 1⁄2-inch depth, it accommodates full-size pans, making it ideal for restaurants and cafeterias preparing large batches of food. The stainless steel construction ensures durability and resistance to rust, while the porcelain interior with coved corners and enamel finish provides superior heat retention, ensuring consistent results. This ventless design eliminates the need for a hood, saving space and energy costs while maintaining high efficiency. The touchscreen controls offer manual, recipe, and rack modes, making it easy to adjust settings and monitor cooking progress. Whether you're baking bread, roasting meats, or preparing pastries, this oven delivers professional results with reliability. Ideal for high-volume kitchens, the Southbend PCE75S/TI-V is built to handle demanding environments while providing consistent performance and energy savings.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
37.25
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
55
Hertz
60
Interior Construction
Porcelain
kW
7.5
Number of Ovens
Single
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
620.00

Details

  • 01Single-deck, full-size design
  • 02Stainless steel construction
  • 03Porcelain interior with enamel finish
  • 04Coved interior corners
  • 052 independent doors with energy-saving, high-efficiency glass windows
  • 065 plated oven racks
  • 0711-position rack guides
  • 08Interior oven lights
  • 09Touchscreen controls with manual, recipe, and rack modes
  • 10Temperature range: 150-500 degrees Fahrenheit
  • 11Holding range: 140-200 degrees F
  • 12Forced cool down mode
  • 132-speed motorized fan
  • 14(4) 26-in. triangular legs
  • 15Interior: 29 in. W x 21 1⁄2 in. D x 20 in. H
  • 16Overall: 38 in. W x 37 1⁄4 in. D x 55 in. H
  • 17208 V/60 Hz/1 ph
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