Southbend PCE75B/TI-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 7.5kW, 240v/3ph

The Southbend PCE75B/TI-V Platinum ventless convection oven is designed for commercial kitchens that require high performance without the need for hood installation. This 7.5kW, 240V/3-phase oven delivers exceptional bakery depth (43.5 inches) while maintaining energy efficiency through rear-located heating elements and high-efficiency glass windows. Its independent doors feature cool-to-touch handles and high-temperature lighting for visibility, while the stainless steel body and coved, fastener-free porcelain interior ensure durability and easy cleaning. Ideal for bakeries, cafes, and restaurants, this oven maximizes space utilization while meeting demanding production needs.

With 5 removable and adjustable plated racks that fit into 11 possible positions, the PCE75B/TI-V offers unmatched versatility for baking, roasting, and proofing. The ventless design eliminates the need for costly hood installation, making it a cost-effective solution for kitchens with limited space or ventilation challenges. Additionally, the touchscreen controls provide precise temperature management, while the 26-inch stainless steel legs offer stability. Whether you're outfitting a high-volume bakery or a modern café, this Southbend convection oven combines performance, efficiency, and durability to streamline operations.

For commercial kitchen professionals prioritizing energy efficiency, space savings, and high output, the Southbend PCE75B/TI-V is a top choice. Its deep bakery depth (29 inches) accommodates large pans, while the 7.5kW power ensures consistent results even for high-volume baking. The ventless configuration reduces installation complexity and operational costs, making it a smart investment for businesses seeking to optimize kitchen workflows without compromising on quality or performance.