348-PCE75BTIV2081SouthbendModel PCE75B/TI-V
Southbend PCE75B/TI-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 7.5kW, 208v/1ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Southbend PCE75B/TI-V Platinum ventless convection oven delivers high-performance baking in a 29-inch bakery depth. Built with durable stainless steel and porcelain interior, it's perfect for heavy-duty restaurant use with no hood required.
Key features
- 01Ventless design eliminates the need for hood installation, saving space and reducing kitchen complexity
- 0229-inch bakery depth with 11-position rack guides supports front-to-back pan loading for maximum capacity
- 037.5kW power with rear-placed heating elements ensures even heat distribution and superior baking performance
- 04Durable stainless steel exterior and enamel-finished porcelain interior for longevity and easy cleaning
- 05Touch-screen controls, dual-door seal system, and independent doors with low-emission windows for efficiency and durability
Description
The Southbend PCE75B/TI-V Platinum ventless convection oven is a game-changer for commercial kitchens seeking efficiency, performance, and space-saving design. Part of Southbend's prestigious Platinum series, this 7.5kW, 208V single full-size convection oven eliminates the need for hood installation, significantly reducing kitchen complexity. Its 29-inch bakery depth allows front-to-back pan loading, maximizing capacity while maintaining even heat distribution through rear-placed heating elements. The durable stainless steel exterior and enamel-finished porcelain interior ensure longevity and easy cleaning, while the 11-position rack guides and five plated oven racks provide flexibility for various baking tasks. Ideal for high-volume restaurants, bakeries, and catering operations, this ventless convection oven combines power, precision, and practicality for professional kitchens. Its touch-screen controls and dual-door seal system further enhance usability, making it a smart investment for businesses focused on quality and efficiency.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Touch Screen
- Depth (in)
- 43.5
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 55
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 7.5
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Special Features
- Ventless
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 680.00
Details
- 01Featured in the Platinum series
- 02Rear-placed heating elements
- 03Single-deck style
- 04Stainless steel exterior and porcelain interior
- 05Enamel finish and coved corners
- 06Holds 5 wire racks
- 0711-position rack guides
- 08Independent doors with low-emission windows
- 09Dual-door seal system
- 10Heavy-duty handle stays cool to touch
- 11Internal lighting
- 12Mounted on 26-in. stainless steel legs
- 13Patented plug-in, plug-out design
- 14Slide-out configuration
- 15Operates 2-speed fan
- 16Manual, recipe, and rack modes
- 17Digital display readout
- 18Temperature range: 150-550 degrees F
- 19Holding temperature: 140-200 degrees F
- 20Interior: 29 in. W x 29 in. D x 20 in. H
- 21Overall: 38 in. W x 43 1⁄2 in. D x 55 in. H
- 2236.1 A, 7.5 kW, 1⁄2 HP
- 23208 V/60 Hz/1 ph
Browse products by Southbend
View catalogue products listed under this brand.