Southbend PCE75B/TI Platinum Bakery Depth Single Full Size Convection Oven - 7.5kW, 208v/3ph

Elevate your commercial kitchen with the Southbend PCE75B/TI Platinum Bakery Depth Convection Oven, designed for professional bakeries and restaurants demanding precision, durability, and efficiency. This 7.5kW, 208V/3ph convection oven features a stainless steel exterior that resists rust, corrosion, and dents, ensuring long-lasting performance in even the most demanding commercial environments. The enameled porcelain interior is nonstick and includes coved corners, making cleaning effortless while maintaining hygiene standards essential for food safety. With a bakery depth of 29 inches, this single full-size oven is ideal for baking large batches of bread, pastries, and other artisanal goods, saving you both time and space in your kitchen workflow.

The PCE75B/TI is equipped with advanced features tailored to the needs of professional chefs. Its touchscreen controls offer intuitive operation, while the independent glass doors with 180-degree opening provide easy access to the illuminated interior. The oven includes five plated racks with 11-position guide racks, ensuring optimal spacing for even heat distribution and consistent results. Sheath-type heating elements deliver even baking, and the durable stainless steel legs add to its robust construction. Whether you're outfitting a new bakery or upgrading your existing kitchen, this Southbend convection oven combines performance, durability, and ease of use, making it a top choice for restaurant and commercial kitchen equipment buyers.