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SKU: 348-PCE75BSI2403
Brand: Southbend
Model: PCE75B/SI
Southbend PCE75B/SI Platinum Bakery Depth Single Full Size Convection Oven - 7.5kW, 240v/3ph
The Southbend PCE75B/SI Platinum convection oven delivers premium bakery performance with a 29-inch deep porcelain interior, durable stainless steel exterior, and intuitive manual controls. Perfect for high-volume commercial kitchens.
Key Features
- •Premium Platinum Series: Part of Southbend’s high-performance line, built for commercial kitchens that demand reliability and precision.
- •Bakery-Depth Porcelain Interior: 29-inch deep enamel-coated porcelain interior with coved corners for superior heat retention and easy cleaning, accommodating full-sized pans and custom baking setups.
- •Powerful 7.5kW Output: 3-phase electric convection oven with a temperature range of 140–500°F, delivering consistent, high-volume baking performance for bakeries and commercial kitchens.
- •Durable Stainless Steel Exterior: Heavy-duty construction with a metal door featuring a window for safety and visibility, designed to withstand rigorous daily use.
- •Efficient Cool-Down & Manual Controls: Forced cool-down mode for energy efficiency, plus intuitive manual controls on a slide-out panel for precise temperature management.
Starting from $5906.00/unit
Volume discounts available
The Southbend PCE75B/SI Platinum Bakery Depth Convection Oven is a premium choice for professional kitchens demanding precision, durability, and performance. Part of Southbend’s renowned Platinum series, this single-deck oven combines a robust stainless steel exterior with an enamel-coated porcelain interior that excels in heat retention and easy cleaning—critical for high-volume commercial operations. Its bakery depth design (29 inches) accommodates full-sized pans and offers flexibility for diverse baking tasks, from bread and pastries to custom sheet pans, making it ideal for bakeries, cafes, and large restaurant kitchens. The coved interior corners eliminate debris buildup, while the independent metal door with window ensures safety and visibility without compromising temperature control. With a powerful 7.5kW output, this 3-phase electric oven delivers consistent results, even during peak production. Buyers will appreciate its manual controls (accessible via a slide-out panel), dual recessed interior lights, and a forced cool-down mode for efficiency. Whether you're outfitting a busy bakery, a high-end restaurant, or a commercial kitchen with demanding output needs, the Southbend PCE75B/SI offers the reliability, capacity, and precision chefs rely on. Its compact footprint (43.5" depth, 55" height) makes it a space-efficient workhorse, while the porcelain interior ensures longevity and easy maintenance—key factors for commercial kitchens prioritizing durability and performance.