Southbend PCE75B/SD Platinum Bakery Depth Single Full Size Convection Oven - 7.5kW, 240v/1ph

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Key features
- 0129-inch bakery depth interior for versatile pan arrangements—ideal for specialty baking
- 02Enameled porcelain interior with coved corners for durability and easy cleaning
- 035 adjustable wire racks to maximize baking capacity and flexibility
- 04Stainless steel exterior with 2 dependent glass doors and stay-cool handles for a professional, long-lasting design
- 05Precise thermostatic controls (temperature + 60-minute timer) and forced cool-down mode for efficiency and energy savings
Description
The Southbend PCE75B/SD Platinum Bakery Depth Convection Oven is a commercial-grade, single full-size convection oven designed for professional kitchens requiring deep-depth baking and high-performance cooking. Part of Southbend’s renowned Platinum series, this oven features a 29-inch bakery depth interior, allowing for optimal pan arrangement—perfect for baking specialty items like baguettes, bread loaves, and sheet pans. The enameled porcelain interior with coved corners ensures easy cleaning and durability, while the five adjustable wire racks maximize versatility for various baking needs.
This 7.5kW, 240v/1ph convection oven delivers consistent, even heat distribution for precise temperature control (140–500°F), making it ideal for commercial bakeries, cafes, and restaurants prioritizing efficiency and reliability. The stainless steel exterior, two dependent glass doors with stay-cool handles, and thermostatic controls (temperature knob + 60-minute timer) provide a sleek, professional look while ensuring easy operation. The forced cool-down mode allows for rapid temperature reduction, extending equipment lifespan and improving workflow.
With four 6-inch stainless steel legs, this oven is sturdy and stable, designed for high-volume kitchens that demand durability and performance. Whether you're baking artisanal bread, pastries, or large trays, the PCE75B/SD delivers consistent results with minimal energy waste, making it a top choice for commercial kitchens seeking a long-lasting, high-performance convection oven. Order yours today and elevate your kitchen’s baking capabilities.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 43.5
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 55
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 7.5
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Special Features
- Deep Depth
- Type
- Floor Model
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 680.00
Details
- 01From the Platinum series
- 02Enameled porcelain interior with coved corners
- 035 adjustable wire racks
- 04Stainless steel exterior
- 052 dependent glass doors with stay-cool handle
- 06Thermostatic controls
- 07Temperature range: 140-500 degrees F
- 08Forced cool-down mode
- 09(4) 6-in. stainless steel legs
- 10Interior: 29 in. W x 29 in. D x 20 in. H
- 11Overall: 38 in. W x 36 1⁄2 in. D x 55 in. H
- 12240 V/60 Hz/1 ph
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