Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 240v/1ph - Image 1
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SKU: 348-PCE22STI2401
Brand: Southbend
Model: PCE22S/TI

Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 240v/1ph

The Southbend PCE22S/TI Platinum double convection oven delivers unmatched efficiency with 10 full-size racks, independent doors, and porcelain interiors. Perfect for bakeries and restaurants handling large batches. Available in stock.

Key Features

  • Double-deck design with 10 full-size racks (5 per deck) for high-volume baking—ideal for bakeries and restaurant kitchens.
  • Porcelain-enamel interiors with coved corners for durability, easy cleaning, and long-lasting performance.
  • Independent doors with energy-efficient windows minimize heat loss, saving energy while maintaining consistent cooking results.
  • Touchscreen controls with recipe programming and hold thermostat functionality for precise temperature management and efficiency.
  • 11kW power (240V/1Ph) ensures rapid preheat and even baking, perfect for large batches of pastries, bread, and other baked goods.
Starting from $13288.00/unit

Volume discounts available

The Southbend PCE22S/TI Platinum Double Convection Oven is a powerhouse for professional kitchens, especially bakeries and restaurants requiring high-volume, high-quality baking. With a double-deck design, this unit provides 10 full-size racks—5 per deck—allowing you to bake large batches of pastries, bread, and other products efficiently. The porcelain-enamel interiors and coved corners ensure durability and easy cleaning, while the independent doors minimize heat loss, maximizing energy efficiency. Its 11kW power and 240V/1Ph compatibility make it ideal for demanding operations, delivering consistent results with precision. The touchscreen controls offer intuitive recipe programming and hold thermostat functionality, keeping your food warm and ready when needed. Whether you're scaling up production or maintaining a busy restaurant kitchen, this oven delivers performance, reliability, and ease of use that commercial chefs trust.