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348-PCE22STI2401SouthbendModel PCE22S/TI
Product specification

Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 240v/1ph

Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 240v/1ph — image 1 of 1
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The Southbend PCE22S/TI Platinum double convection oven delivers unmatched efficiency with 10 full-size racks, independent doors, and porcelain interiors. Perfect for bakeries and restaurants handling large batches. Available in stock.

Key features

  • 01Double-deck design with 10 full-size racks (5 per deck) for high-volume baking—ideal for bakeries and restaurant kitchens.
  • 02Porcelain-enamel interiors with coved corners for durability, easy cleaning, and long-lasting performance.
  • 03Independent doors with energy-efficient windows minimize heat loss, saving energy while maintaining consistent cooking results.
  • 04Touchscreen controls with recipe programming and hold thermostat functionality for precise temperature management and efficiency.
  • 0511kW power (240V/1Ph) ensures rapid preheat and even baking, perfect for large batches of pastries, bread, and other baked goods.

Description

The Southbend PCE22S/TI Platinum Double Convection Oven is a powerhouse for professional kitchens, especially bakeries and restaurants requiring high-volume, high-quality baking. With a double-deck design, this unit provides 10 full-size racks—5 per deck—allowing you to bake large batches of pastries, bread, and other products efficiently. The porcelain-enamel interiors and coved corners ensure durability and easy cleaning, while the independent doors minimize heat loss, maximizing energy efficiency. Its 11kW power and 240V/1Ph compatibility make it ideal for demanding operations, delivering consistent results with precision. The touchscreen controls offer intuitive recipe programming and hold thermostat functionality, keeping your food warm and ready when needed. Whether you're scaling up production or maintaining a busy restaurant kitchen, this oven delivers performance, reliability, and ease of use that commercial chefs trust.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
37.25
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
64
Hertz
60
Interior Construction
Porcelain
kW
22
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
1040.00

Details

  • 01Full-size, double-deck unit
  • 02Made of stainless steel
  • 03Each oven interior is made of enameled porcelain
  • 042 independent doors per deck with energy saving, high efficiency windows
  • 05Stay-cool handles
  • 065 adjustable oven racks in each oven chamber
  • 0711-position oven racks
  • 08Interior lights in each oven chamber
  • 09Touchscreen controls on a pull-out control panels
  • 10Manual and recipe functions
  • 11Temperature range: 150-500 degrees F
  • 12Holding range: 140-200 degrees F
  • 13Forced cool down option
  • 142-speed fan motor
  • 15Interior: (2) 29 in. W x 21 1⁄2 in. D x 20 in. H
  • 16Overall: 38 in. W x 37 1⁄4 in. D x 64 in. H
  • 17240 V/60 Hz/1 ph
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