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348-PCE22STI2083SouthbendModel PCE22S/TI
Product specification

Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 208v/3ph

Southbend PCE22S/TI Platinum Double Full Size Convection Oven - 11kW, 208v/3ph — image 1 of 1
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The Southbend PCE22S/TI Platinum is a high-performance double convection oven with 22kW power, independent doors, and porcelain interiors for superior heat retention and hygiene. Perfect for commercial kitchens requiring precision and efficiency.

Key features

  • 0122kW, 208V/3-phase electric convection oven with dual independent doors for energy efficiency and heat retention
  • 02Porcelain-enamelled interior with coved corners prevents bacteria buildup, meeting high hygiene standards for commercial kitchens
  • 03Touchscreen controls with manual and recipe programming, allowing precise temperature control (150–500°F) and hold functions
  • 04Double-deck design with 5 oven racks per deck and 11-position rack guides, accommodating various pan configurations for versatility
  • 05Stainless steel exterior with heat-saving metal doors, easy-grip handles, and interior lighting for optimal performance and user experience

Description

The Southbend PCE22S/TI Platinum double convection oven is a game-changer for commercial kitchens, combining precision cooking with unmatched durability. Designed for high-volume operations, this 22kW, 208V/3-phase unit delivers consistent results with its dual independent doors, minimizing heat loss and energy waste. The porcelain-enamelled interior ensures superior heat retention and easy cleanup, reducing downtime in fast-paced environments. Its stainless steel exterior and coved corners prevent debris buildup, meeting the highest hygiene standards required in professional kitchens. The intuitive touchscreen controls offer programming flexibility, including hold and recipe functions, making it ideal for restaurants, catering businesses, and foodservice operations that demand both performance and efficiency. Whether you're baking, roasting, or broiling, the PCE22S/TI delivers professional-grade results every time, making it a top choice for chefs and kitchen managers investing in premium equipment. With 5 oven racks per deck and adjustable rack guides, it accommodates a wide range of pan configurations, maximizing versatility without sacrificing space. For commercial kitchens that prioritize precision, durability, and energy efficiency, the Southbend PCE22S/TI is the ultimate convection oven solution.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
37.25
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
64
Hertz
60
Interior Construction
Porcelain
kW
22
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
1040.00

Details

  • 01Double-deck, full-size unit
  • 02Stainless steel exterior
  • 03Porcelain enamel oven interior
  • 042 independent doors per deck with heat-saving windows
  • 05Easy-grip, stay-cool handles
  • 065 oven racks per deck
  • 0711-position rack guides
  • 08Oven interior lighting
  • 09Touchscreen controls with manual and recipe functions
  • 10Pull-out control panel
  • 11Temperature range: 150-500 degrees F
  • 12Holding range: 140-200 degrees F
  • 13Forced cool down option
  • 142-speed fan motor
  • 15Interior: (2) 29 in. W x 21 1⁄2 in. D x 20 in. H
  • 16Overall: 38 in. W x 37 1⁄4 in. D x 64 in. H
  • 17208 V/60 Hz/3 ph
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