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348-PCE22SSIV2081SouthbendModel PCE22S/SI-V
Product specification

Southbend PCE22S/SI-V Platinum Ventless Double Full Size Convection Oven - 11kW, 208v/1ph

Southbend PCE22S/SI-V Platinum Ventless Double Full Size Convection Oven - 11kW, 208v/1ph — image 1 of 1
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The Southbend PCE22S/SI-V ventless double convection oven delivers high-performance, energy-efficient cooking with independent doors, porcelain interior, and 22kW power—perfect for high-volume restaurants.

Key features

  • 01Double-deck design with independent doors for simultaneous cooking and minimal heat loss
  • 0222kW power (11kW per deck) with a temperature range of 140°F to 500°F for precise, high-performance cooking
  • 03Ventless design eliminates the need for external ventilation, saving space and installation costs
  • 04Stainless steel exterior and porcelain interior with coved corners for durability and easy cleaning
  • 05Manual controls, recessed lighting, and 5 wire racks per deck for efficient operation and visibility

Description

The Southbend PCE22S/SI-V Platinum ventless double convection oven is a game-changer for commercial kitchens seeking efficiency, power, and flexibility. Designed for high-volume operations, this 22kW, 208v/1ph oven features a double-deck configuration with independent doors, allowing seamless access to both sides without heat loss. The stainless steel exterior and porcelain interior with coved corners ensure durability and easy cleaning, while the manual controls and recessed lighting provide precision and visibility. Ideal for restaurants and foodservice businesses, this oven delivers consistent results from 140°F to 500°F, making it a top choice for professional kitchens. Its ventless design eliminates the need for external ventilation, saving space and reducing installation complexity. Whether you're baking, roasting, or finishing dishes, the Southbend PCE22S/SI-V combines performance, energy efficiency, and user-friendly features to streamline your kitchen operations. Invest in a convection oven that meets the demands of modern commercial cooking while delivering long-term reliability.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Manual
Depth (in)
37.25
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
64
Hertz
60
Interior Construction
Porcelain
kW
22
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
1040.00

Details

  • 01Double-deck design
  • 02Stainless steel exterior
  • 032 sets of independent doors with high-efficiency glass windows
  • 04Stay-cool handles
  • 05Enameled porcelain interior features coved corners
  • 062 recessed lights per deck
  • 075 wire racks per deck
  • 082 manual control panels
  • 09Forced cool-down mode
  • 10Temperature range: 140-500 degrees F
  • 112-speed motorized fan
  • 12(4) 6-inch stainless steel legs
  • 13Interior: (2) 29 in. W x 21 1⁄2 in. D x 20 in. H
  • 14Overall: 38 in. W x 37 1⁄4 in. D x 64 in. H
  • 15208 V/60 Hz/1 ph
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