The Southbend PCE22S/SD Platinum double convection oven from the renowned Platinum series is designed for high-volume commercial kitchens that demand precision, durability, and efficiency. This 11kW, 208V/3-phase unit features a robust stainless steel exterior and a porcelain-enamel interior that ensures superior heat retention and easy cleaning—critical for maintaining hygiene in professional kitchens. With five adjustable wire racks per deck and 11-position rack guides, this oven maximizes versatility, allowing chefs to bake multiple items simultaneously without compromising quality. The dependent stainless steel doors, equipped with center windows and additional side windows, along with interior lighting, provide clear visibility, reducing the need to open the oven and preserving heat while cooking. Perfect for bakeries, hotels, and large-scale restaurant operations, the PCE22S/SD delivers consistent, professional-grade results with forced cool-down capabilities to extend equipment lifespan and improve workflow efficiency. Invest in a convection oven that meets the demands of your busiest shifts while maintaining the reliability Southbend is known for.