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SKU: 348-PCE22BTDV2081
Brand: Southbend
Model: PCE22B/TD-V
Southbend PCE22B/TD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 11kW, 208v/1ph
The Southbend PCE22B/TD-V ventless convection oven is a durable, double-deck workhorse for bakeries and commercial kitchens. Stainless steel construction, 22kW power, and 5 racks per deck ensure precision and efficiency. Perfect for high-volume operations.
Key Features
- •Ventless Design: Eliminates the need for hoods or exhaust, saving space and reducing energy costs—perfect for tight kitchens or locations without ventilation.
- •Double-Deck Bakery Depth: Maximizes capacity with 5 racks per deck (11-position guides) and deep interior (43.5" depth) for large bakery items like bread, pies, and sheet pans.
- •Stainless Steel Construction: Durable, rust-resistant exterior with a porcelain enamel interior that resists stains and ensures easy cleaning—ideal for high-volume commercial kitchens.
- •22kW Power & Touch-Screen Controls: Delivers precise temperature control with dual-speed fans and forced cool-down modes for consistent, professional results.
- •Platinum Series Performance: Part of Southbend’s premium lineup, featuring coved corners, stay-cool door handles, and a dual-door seal system for durability and efficiency.
Starting from $20179.00/unit
Volume discounts available
The Southbend PCE22B/TD-V Platinum Ventless Convection Oven is a premium choice for professional bakeries, delis, and commercial kitchens seeking unmatched performance without the need for ventilation. Part of the Platinum series, this full-size convection oven features a stainless steel exterior—resistant to rust and corrosion—ensuring long-lasting durability in even the toughest kitchen environments. Its bakery-depth design and double-deck configuration maximize capacity, accommodating up to 5 racks per deck with 11-position guides for precise baking. The ventless design eliminates the need for hoods or exhaust systems, making it an ideal solution for spaces where ventilation isn’t an option or for kitchens looking to reduce energy costs. With a powerful 22kW output and 208V/1-phase power, this oven delivers consistent, even heat distribution, while touch-screen controls and dual-speed fans provide precise temperature control. The porcelain enamel interior, coved corners, and heavy-duty door handles with a stay-cool system ensure easy cleaning and longevity. Whether you're baking bread, pastries, or other commercial items, the PCE22B/TD-V combines performance, efficiency, and durability to meet the demands of high-volume kitchens. Ideal for bakeries, delis, and restaurants, this oven is engineered to elevate your output without compromising on quality. Upgrade your kitchen equipment with the Southbend PCE22B/TD-V and experience the difference in precision, efficiency, and durability.