Skip to main content

731-695-0783[email protected]

348-PCE22BSDV2081SouthbendModel PCE22B/SD-V
Product specification

Southbend PCE22B/SD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 11kW, 208v/1ph

Southbend PCE22B/SD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 11kW, 208v/1ph — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Southbend PCE22B/SD-V is a high-performance, ventless double convection oven with deep baking capacity, stainless steel construction, and cool-touch doors. Ideal for professional kitchens seeking efficiency and durability.

Key features

  • 01Double-cavity **bakery-depth** design with **43.5-inch depth**, maximizing rack capacity for high-volume baking (5 plated racks per compartment, 10 total).
  • 02Ventless operation eliminates ductwork, reducing installation complexity and improving energy efficiency while maintaining **22kW power** for precise, high-performance baking.
  • 03Stainless steel construction with **coved, fastener-free porcelain-enameled interior** for durability, easy cleaning, and corrosion resistance.
  • 04Cool-to-touch handles and **high-temperature recessed lighting** enhance safety and visibility, while the **dependent door design** ensures even heat distribution.
  • 05Solid-state thermostat provides **precise temperature control**, and **6-inch stainless steel legs** offer stability and durability in commercial kitchen environments.

Description

The Southbend PCE22B/SD-V Platinum Ventless Convection Oven is a top-tier commercial kitchen essential, designed for professional chefs and operators who demand high-efficiency, durability, and precision baking. This 22kW, 208V/1ph double-cavity convection oven features bakery-depth design, maximizing production capacity while maintaining a sleek, stainless steel exterior and coved, fastener-free porcelain-enameled interior for easy cleaning and longevity. As part of Southbend’s Platinum series, this oven delivers high-performance, low-maintenance operation, making it a cost-effective solution for restaurants, bakeries, and large-scale foodservice operations seeking to optimize throughput without compromising quality.

With a 43.5-inch depth, this oven accommodates five plated racks per compartment (10 total) on 11-position rack guides, allowing for flexible loading configurations. The dependent door design ensures even heat distribution, while cool-to-touch handles and high-temperature recessed lighting enhance safety and visibility. Unlike traditional convection ovens, this ventless model eliminates the need for ductwork, reducing installation complexity and improving energy efficiency. The stainless steel front, sides, back, and rear jacket provide corrosion resistance and durability, while the solid-state thermostat ensures precise temperature control for consistent results. Whether you're baking large batches of bread, pastries, or other bakery items, the PCE22B/SD-V delivers professional-grade performance that meets the demands of high-volume kitchens.

For restaurants and foodservice businesses prioritizing efficiency, space-saving design, and low-maintenance operation, the Southbend PCE22B/SD-V is the ideal choice. Its Platinum series engineering, combined with ventless technology, makes it a standout in commercial convection ovens. Upgrade your kitchen with a solution that combines power, precision, and practicality—without the hassle of traditional vented systems. Order yours today and experience the difference in productivity and performance.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Manual
Depth (in)
43.5
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
64
Hertz
60
Interior Construction
Porcelain
kW
22
Number of Ovens
Double
Oven Interior Style
Deep Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
1189.00

Details

  • 01Featured in the Platinum series
  • 02High-efficiency, rear-placed electric elements
  • 03Stainless steel front, sides, back, and rear jacket
  • 04Coved, fastener-free porcelain-enameled interior
  • 052 dependent doors with cool-to-touch handles
  • 0611-position guides for racks with 1 5⁄8-in. spacing
  • 075 plated racks per compartment
  • 08With high-temperature recessed lamps
  • 096-in. stainless steel legs are heavy duty
  • 10Solid-state thermostat
  • 11Temperature range: 140-500 degrees F
  • 12Mechanical timer
  • 1317-in. extension
  • 14Adaptable fan mode, fan speed, and power switches
  • 15Heat-on light indication
  • 16Interior: 29 in. W x 29 in. D x 20 in. H
  • 17Exterior: 38 in. W x 43 1⁄2 in. D x 64 in. H
  • 1852.9 A, 11 kW, 1⁄2 HP
  • 19208 V/60 Hz/1 ph
Continue browsing

Browse products by Southbend

View catalogue products listed under this brand.

Browse Southbend products