Southbend PCE15S/TD-V Platinum Ventless Double Full Size Convection Oven - 7.5kW, 240v/3ph - Image 1
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SKU: 348-PCE15STDV2403
Brand: Southbend
Model: PCE15S/TD-V

Southbend PCE15S/TD-V Platinum Ventless Double Full Size Convection Oven - 7.5kW, 240v/3ph

The Southbend PCE15S/TD-V Platinum double convection oven delivers precise, energy-efficient cooking with a 7.5kW, 3-phase electric system. Stainless steel construction and porcelain interior ensure durability, while the touchscreen control simplifies operation. Perfect for high-volume kitchens.

Key Features

  • 7.5kW, 240V/3-phase electric power for high-performance, energy-efficient cooking in demanding commercial settings.
  • Ventless design eliminates ductwork costs and space requirements while maintaining superior heat retention with dual-door seals.
  • Stainless steel exterior with porcelain-enamel interior and coved corners ensures durability, corrosion resistance, and easy cleaning.
  • Touchscreen control panel with precise temperature settings (150–550°F) and holding range (140–200°F) for consistent, programmable cooking.
  • Dual-deck design with 5 racks per deck and 11 positions maximizes capacity, ideal for high-volume bakeries, hotels, and catering.
Starting from $16734.00/unit

Volume discounts available

The Southbend PCE15S/TD-V Platinum Ventless Double Convection Oven is a premium commercial kitchen workhorse designed to meet the demands of high-volume restaurants, hotels, and catering operations. With a powerful 7.5kW, 240V/3-phase electric system, this double-deck convection oven delivers even, consistent heat distribution, ensuring perfect results every time. Its ventless design eliminates the need for costly ductwork, saving space and reducing installation costs while maintaining exceptional energy efficiency. Ideal for bakeries, hotels, and large-scale kitchens, this oven combines robust stainless steel construction with a porcelain-enamel interior and coved corners, ensuring longevity and easy cleaning. The 180-degree glass doors with dual seals lock in heat, minimizing energy loss and maintaining precise temperature control—critical for operations that rely on consistent performance without compromise. The touchscreen control panel offers intuitive operation, with programmable temperature ranges (150–550°F) and a 140–200°F holding range, making it simple to adapt to different recipes. Whether you're baking, roasting, or finishing dishes, this oven’s dual-deck design with 5 racks per deck and 11 positions allows for maximum flexibility, accommodating high-volume production without sacrificing efficiency. The cool-to-touch handles and interior lighting further enhance usability, making it a smart investment for professional kitchens prioritizing both performance and operator comfort. Upgrade your commercial kitchen with the Southbend PCE15S/TD-V and experience the difference in precision, efficiency, and durability.