348-PCE15SSDV2403SouthbendModel PCE15S/SD-V
Southbend PCE15S/SD-V Platinum Ventless Double Full Size Convection Oven - 7.5kW, 240v/3ph

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The Southbend PCE15S/SD-V Platinum Ventless Double Convection Oven offers dual-deck cooking with 5 racks per deck, porcelain enamel interiors, and 15kW heating for high-volume kitchens. Ideal for restaurants seeking efficiency and durability.
Key features
- 01Dual-deck design with **5 adjustable racks per deck** (11-position guides) for **simultaneous cooking** of multiple dishes.
- 02Ventless operation with **15kW heating power** (240V/3ph) for **faster, more efficient cooking** without external ventilation.
- 03Durable **stainless steel exterior** and **porcelain enamel interior with coved corners** for **even heat distribution and long-lasting performance**.
- 04**Dependent doors with heat-saving glass windows** allow **real-time monitoring** of cooking, reducing the need for frequent opening.
- 05**Solid-state thermostat and 60-minute mechanical timer** ensure **precise temperature control (140–500°F)** for consistent, high-quality results.
Description
The Southbend PCE15S/SD-V Platinum Ventless Double Convection Oven is a high-performance, commercial-grade cooking solution designed for restaurants and foodservice operations that demand efficiency, durability, and precision. This 15kW, 240V/3-phase convection oven features a dual-deck design, allowing you to cook multiple dishes simultaneously without sacrificing temperature consistency. Ideal for high-volume kitchens, this oven is built to handle the demands of bakeries, hotels, and catering operations, where consistency and speed are critical. Its porcelain enamel interior with coved corners ensures even heat distribution, while the stainless steel exterior provides a professional, commercial-grade appearance that fits seamlessly into any professional kitchen. With five adjustable racks per deck (11-position guides) and dependent doors with heat-saving glass windows, this oven offers unmatched visibility and control—essential for monitoring delicate dishes like pastries, meats, and bread. The ventless design eliminates the need for external ventilation, making it a space-saving and energy-efficient choice for modern kitchens. This Southbend Platinum series oven also includes slide-out controls with a solid-state thermostat and 60-minute mechanical timer, ensuring precise temperature control (140–500°F) for perfect results every time. Whether you're outfitting a fine-dining restaurant, catering kitchen, or large-scale bakery, the PCE15S/SD-V delivers reliability, performance, and longevity, making it a top choice for commercial ovens in the industry.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 37.25
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 64
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 15
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 3
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Special Features
- Ventless
- Type
- Floor Model
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 1040.00
Details
- 01Double-deck design with full-size units
- 02Durable stainless steel front, top, and sides
- 03Porcelain enamel interior with coved corners for even heat distribution
- 042 dependent doors per unit with heat-saving glass windows
- 05Heavy-duty, stay-cool handles
- 065 oven racks with 11 position rack guides
- 07Oven chamber lights
- 08Temperature range: 140-500 degrees F
- 09Standard controls on a slide-out control panel
- 10Offers a solid-state thermostat and 60-minute mechanical oven timer
- 112-speed fan motor
- 12Rear-mounted sheath type electrical elements
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