Southbend PCE15B/TI Platinum Bakery Depth Double Full Size Convection Oven - 7.5kW, 240v/1ph - Image 1
1 / 2
SKU: 348-PCE15BTI2401
Brand: Southbend
Model: PCE15B/TI

Southbend PCE15B/TI Platinum Bakery Depth Double Full Size Convection Oven - 7.5kW, 240v/1ph

The Southbend PCE15B/TI Platinum is a high-performance, double-deck convection oven designed for bakery applications. With a 7.5kW capacity, porcelain enamel interiors, and independent doors, it delivers precision baking and durability for commercial kitchens.

Key Features

  • Double-deck bakery-depth design (43.5" depth) for high-volume baking with two independent oven chambers, reducing turnover time and maximizing output.
  • Durable stainless steel construction with porcelain enamel interiors and coved corners for corrosion resistance, easy cleaning, and superior heat retention.
  • Independent doors with heat-saving windows and interior lighting on both decks, allowing chefs to monitor baking without losing heat or energy.
  • 15kW electric heat output (7.5kW per deck) with a temperature range of 150–500°F, delivering consistent, professional-grade baking results for pastries, bread, and more.
  • Digital touchscreen controls with manual and recipe modes, plus 5 adjustable chrome-plated oven racks, ensuring precise temperature control and flexibility for diverse baking needs.
Starting from $12796.00/unit

Volume discounts available

The Southbend PCE15B/TI Platinum is a top-tier, full-size convection oven built for professional bakeries and restaurants demanding high efficiency, durability, and precision. With a bakery-depth design (43.5" depth), this double-deck oven allows chefs to bake large quantities of different items simultaneously without compromising temperature consistency or energy efficiency. The stainless steel exterior resists corrosion and dents, ensuring long-lasting performance in demanding commercial environments, while the porcelain enamel interiors and coved corners enhance heat retention and airflow, reducing cross-contamination risks. Each deck features two independent doors with heat-saving windows, enabling chefs to monitor baking without losing heat, and the 15kW electric heat output delivers consistent results even at high volumes. Whether you're running a bakery, café, or restaurant, this oven combines reliability with advanced features like digital touchscreen controls (with manual and recipe modes) and adjustable chrome-plated racks, making it a smart investment for professionals who prioritize performance and ease of use. Ideal for high-throughput operations, the Southbend PCE15B/TI is engineered to elevate your baking output while maintaining energy efficiency and long-term durability.