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SKU: 348-PCE15BTDV2403
Brand: Southbend
Model: PCE15B/TD-V
Southbend PCE15B/TD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 7.5kW, 240v/3ph
The Southbend PCE15B/TD-V Platinum Ventless Double Convection Oven is built for high-demand commercial kitchens, featuring a 29-inch bakery depth, 5 adjustable racks per deck, and 15kW power for consistent, high-volume baking.
Key Features
- •Double-deck design with 29-inch bakery depth for large batches – holds 5 adjustable racks per deck, accommodating 11 pan configurations.
- •15kW power (7.5kW per deck) for rapid, even baking up to 500°F, with digital touchscreen controls for precise temperature programming.
- •Ventless operation eliminates exhaust system requirements, reducing installation costs and kitchen footprint while maintaining cooking performance.
- •Dent- and corrosion-resistant stainless steel exterior with porcelain-enamel interior and coved corners for durability, heat retention, and easy cleaning.
- •Windowed dependent doors per deck provide clear visibility into baking processes, while stay-cool handles ensure safe operation in fast-paced kitchens.
Starting from $17718.00/unit
Volume discounts available
Designed for professional kitchens that demand both performance and durability, the Southbend PCE15B/TD-V Platinum Ventless Double Convection Oven is a powerhouse for high-volume baking operations. This 7.5kW, 240v/3ph unit delivers precise temperature control (150–500°F) with its touchscreen interface, making it ideal for bakeries, cafes, and restaurants that prioritize efficiency without sacrificing quality. The double-deck design with 29-inch bakery depth accommodates large batches, while the porcelain-enamel interior and coved corners ensure superior heat retention and easy cleaning—critical for maintaining consistency in high-pressure environments. Its stainless steel construction and windowed dependent doors offer both durability and visibility, allowing chefs to monitor bakery processes seamlessly. For commercial kitchens invested in long-term performance, this ventless convection oven eliminates the need for exhaust systems, reducing installation costs and footprint while maintaining precision baking results. Whether you're scaling production or upgrading your kitchen, the Southbend PCE15B/TD-V delivers the reliability and capacity demanded by professional culinary operations.