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SKU: 348-PCE15BSDV2403
Brand: Southbend
Model: PCE15B/SD-V
Southbend PCE15B/SD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 7.5kW, 240v/3ph
The Southbend PCE15B/SD-V is a 15kW, 240v/3ph ventless double convection oven with deep bakery depth, 5 shelves per cavity, and energy-saving stainless steel construction. No hood required, simplifying installation for commercial kitchens.
Key Features
- •Ventless Design: No hood required, simplifying installation and reducing overhead costs for commercial kitchens.
- •Deep Bakery Depth: 43.5-inch depth with 11-position rack guides and 5 shelves per cavity, maximizing baking capacity.
- •Durable Construction: Stainless steel exterior and porcelain-enamelled interior ensure long-lasting performance in high-volume environments.
- •Energy Efficiency: Dependent metal doors with 180-degree opening and energy-saving windows minimize heat loss while maintaining safety.
- •High-Temperature Precision: Solid-state thermostat and dual-door seal deliver consistent, accurate results with minimal energy waste.
Starting from $16734.00/unit
Volume discounts available
The Southbend PCE15B/SD-V Platinum Ventless Bakery Depth Double Convection Oven is a game-changer for commercial kitchens seeking efficiency, durability, and energy savings. Designed for heavy-duty use, this 15kW (7.5kW per cavity), 240V/3-phase unit eliminates the need for a hood, streamlining installation and reducing overhead costs. Its deep bakery depth and 11-position rack guides accommodate five plates per shelf, maximizing baking capacity while maintaining even heat distribution—ideal for high-volume bakeries, restaurants, and catering operations.
Built to last, the Southbend PCE15B/SD-V features a durable stainless steel exterior and a porcelain-enamelled interior that resists wear and retains heat efficiently. The dependent metal doors with energy-saving windows open to 180 degrees, providing easy access while minimizing heat loss. High-temperature oven lights and cool-to-touch handles ensure operator safety and convenience, even in demanding kitchen environments. Whether you're baking bread, pastries, or large trays, this oven delivers consistent, professional results without compromising performance.
For commercial kitchens prioritizing space efficiency and energy savings, the Southbend PCE15B/SD-V is the ideal solution. Its ventless design reduces installation complexity, while its solid-state thermostat and dual-door seal enhance precision and energy efficiency. Perfect for restaurants, bakeries, and large-scale catering, this oven combines Southbend’s reputation for reliability with innovative features that make it a standout choice for professional chefs and kitchen managers.