Southbend PCE15B/SD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 7.5kW, 208v/1ph - Image 1
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SKU: 348-PCE15BSDV2081
Brand: Southbend
Model: PCE15B/SD-V

Southbend PCE15B/SD-V Platinum Ventless Bakery Depth Double Full Size Convection Oven - 7.5kW, 208v/1ph

The Southbend PCE15B/SD-V Platinum ventless convection oven offers a double-deck, bakery-depth design with 500°F heat capacity. Ideal for high-volume kitchens without hood space.

Key Features

  • Double-deck design with bakery depth (43.5 inches) – fits up to 5 full-sized pans per oven, ideal for high-volume baking.
  • Ventless operation – no hood required, saving space and installation costs while maintaining 500°F heat capacity.
  • Stainless steel exterior & enameled porcelain interior with coved corners – durable, easy to clean, and built for commercial kitchens.
  • Forced cool-down mode – reduces cycle time, improving efficiency in busy environments with 208V/1ph power.
  • Dependent windowed doors with stay-cool handles – ensures tight seals for even baking while allowing easy access.
Starting from $16734.00/unit

Volume discounts available

Elevate your commercial kitchen with the Southbend PCE15B/SD-V Platinum ventless convection oven—a high-performance, space-saving solution designed for high-volume bakeries and restaurants. This double-deck convection oven features a bakery depth of 43.5 inches, accommodating up to five full-sized pans per deck, making it perfect for large-scale baking operations. The ventless design eliminates the need for a hood, allowing flexible placement in tight kitchen layouts while maintaining superior heat distribution and energy efficiency. With a temperature range of 140°F to 500°F and 15kW of power, this 208V, single-phase oven delivers consistent results with forced cool-down for faster turnaround times. The durable stainless steel exterior and enameled porcelain interior with coved corners ensure longevity and easy cleaning, while the dependent windowed doors provide a tight seal for even baking. Whether you're running a high-end bakery, café, or restaurant, the PCE15B/SD-V combines precision, efficiency, and versatility to meet demanding production needs. Its manual thermostatic controls and recessed lighting further enhance usability, making it a top choice for professionals seeking reliability and performance without compromising space. Optimize your workflow with this ventless convection oven from Southbend—where innovation meets commercial-grade durability.