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348-PCE11STI2403SouthbendModel PCE11S/TI
Product specification

Southbend PCE11S/TI Platinum Single Full Size Convection Oven - 11kW, 240v/3ph

Southbend PCE11S/TI Platinum Single Full Size Convection Oven - 11kW, 240v/3ph — image 1 of 1
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The Southbend PCE11S/TI Platinum single-deck convection oven delivers precision cooking up to 550°F with touchscreen controls, forced cool-down, and a durable porcelain interior. Perfect for commercial kitchens seeking efficiency and performance.

Key features

  • 0111kW, 3-phase electric convection oven with a temperature range of 150–550°F for precise, professional cooking results
  • 02Touchscreen controls with customizable recipes and timers for streamlined kitchen operations
  • 03Forced cool-down mode reduces cabinet temperature rapidly, minimizing downtime and improving efficiency
  • 04Stainless steel construction with porcelain-enamelled interior and coved corners for durability and easy cleaning
  • 05Independent glass doors with stay-cool handles and five adjustable wire shelves for versatile baking and roasting

Description

The Southbend PCE11S/TI Platinum Single Full-Size Convection Oven is a game-changer for commercial kitchens, combining high-performance cooking with advanced technology. Designed for professional chefs and restaurant operators, this 11kW, 3-phase oven delivers consistent results with a temperature range of 150–550°F, making it ideal for baking, roasting, and broiling. Its touchscreen interface allows for customizable recipes and timers, while the forced cool-down feature ensures rapid temperature reduction, minimizing downtime. Built with a stainless steel exterior and enameled porcelain interior—complete with coved corners for easy cleaning—this oven is as durable as it is efficient. Its independent glass doors with stay-cool handles provide easy access without heat loss, and the five heavy-duty, adjustable wire shelves accommodate a variety of pans, from sheet pans to bakery trays. Whether you're outfitting a high-volume restaurant, catering kitchen, or foodservice facility, the Southbend PCE11S/TI offers the precision, reliability, and versatility that commercial operations demand. Invest in a convection oven that elevates your menu while standing up to the demands of a professional kitchen—choose the Southbend Platinum series today.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
37.25
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
55
Hertz
60
Interior Construction
Porcelain
kW
11
Number of Ovens
Single
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
620.00

Details

  • 01Single-deck design
  • 02Built of stainless steel
  • 03Enameled porcelain interior with coved corners
  • 042 independent glass doors with stay-cool handles
  • 05Coved interior corners
  • 065 heavy-duty, adjustable wire shelves
  • 07Touchscreen controls
  • 08Slide-out control panel
  • 09Temperature range: 150-550 degrees F
  • 10Recipe and timer options
  • 11Forced cool-down mode
  • 122-speed motorized fan
  • 13(4) 26-in. triangular legs
  • 14Interior: 29 in. W x 21 1⁄2 in. D x 20 in. H
  • 15Overall: 38 in. W x 39 1⁄4 in. D x 55 in. H
  • 16240 V/60 Hz/3 ph
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