348-PCE11STD2401SouthbendModel PCE11S/TD
Southbend PCE11S/TD Platinum Single Full Size Convection Oven - 11kW, 240v/1ph

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The Southbend PCE11S/TD 11kW convection oven is a full-size, single-deck unit built for commercial kitchens. Featuring stainless steel construction, dual-door safety, and digital touchscreen controls, it delivers durability, efficiency, and easy operation. Perfect for high-volume restaurants.
Key features
- 01Full-size, single-deck design (38" W x 37.25" D x 55" H) with heavy-duty triangular legs for stability in high-traffic kitchens.
- 02Stainless steel construction with corrosion- and rust-resistant exterior and porcelain enamel interior with coved corners for durability and easy cleaning.
- 03Dual-dependent doors with stay-cool handles and dual-door seal system for enhanced safety and consistent temperature retention.
- 04Digital touchscreen controls for precise temperature adjustments and simplified operation, reducing training time for staff.
- 0511kW electric power with 5 plated oven racks and 11-position guides, supporting high-volume baking, roasting, and cooking with versatility.
Description
The Southbend PCE11S/TD 11kW commercial convection oven is a premium choice for professional kitchens demanding reliability, precision, and efficiency. Designed for high-volume restaurant environments, this single full-size convection oven combines robust stainless steel construction with advanced cooking technology to ensure consistent, high-quality results every time. Its 38" width and 55" height make it ideal for kitchens with limited space, while the heavy-duty triangular legs provide stability during long shifts. The dual-dependent door system with stay-cool handles enhances safety, reducing the risk of burns during busy service, while the dual-door seal system maintains temperature consistency. The porcelain enamel finish interior with coved corners ensures easy cleaning and durability, even in the most demanding kitchens. With 5 plated oven racks and 11-position guides, this oven maximizes versatility, allowing you to cook multiple dishes simultaneously with precision. The digital touchscreen controls simplify operation, reducing learning curves for staff while enabling quick adjustments to temperature and cooking modes. Whether you're running a fast-casual restaurant, a hotel kitchen, or a catering service, the Southbend PCE11S/TD delivers the performance and durability you need to meet demand without compromising on quality. Invest in an oven that stands up to daily use while elevating your menu offerings—choose Southbend for commercial-grade convection cooking.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Touch Screen
- Depth (in)
- 37.25
- Door Construction
- Metal with Window
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 55
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 11
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Type
- Floor Model
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 600.00
Details
- 01Full-size design
- 02Single-deck unit
- 03Stainless steel top, sides, front, and rear jacket
- 042 dependent, windowed doors
- 05Stay-cool, heavy-duty door handle
- 06Dual-door seal system
- 07Porcelain enamel finish interior with coved corners
- 08Interior oven lights
- 095 plated oven racks with 11-position rack guides
- 10Digital touchscreen controls
- 11Digital display shows time and temperature
- 12Rack mode enables separate cook times for different racks
- 13Forced cool down fan mode
- 14Rear-mounted, sheath-type heating elements
- 15Temperature range: 150-550 degrees F
- 1626-in. stainless steel triangular legs
- 17Interior: 29 in. W x 21 1⁄2 in. D x 20 in. H
- 18Overall: 38 in. W x 37 1⁄4 in. D x 55 in. H
- 19240 V/60 Hz/1 ph
- 20Southbend ES10TC2401
- 21Southbend SLES10TC2401
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