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348-PCE11BTDV2403SouthbendModel PCE11B/TD-V
Product specification

Southbend PCE11B/TD-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/3ph

Southbend PCE11B/TD-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/3ph — image 1 of 1
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The Southbend PCE11B/TD-V Platinum ventless convection oven delivers precision baking in a commercial-grade 11kW electric unit. Featuring stainless steel construction, porcelain interior, and 5 adjustable racks, it's built for efficiency and durability in high-demand kitchens.

Key features

  • 0111kW electric power for rapid, even baking performance in commercial kitchens
  • 02Ventless design eliminates the need for costly ductwork, reducing installation costs and energy use
  • 03Stainless steel exterior and porcelain enamel interior with coved corners for durability and easy cleaning
  • 045 adjustable racks with 11 positions for maximum versatility in baking different item sizes
  • 05Touchscreen controls with manual, recipe, and rack modes for precise temperature and cooking adjustments

Description

The Southbend PCE11B/TD-V Platinum ventless convection oven is a game-changer for commercial kitchens seeking high-performance baking without the need for ventilation. Designed for professional chefs and restaurant owners, this 11kW, 240V/3-phase electric oven delivers consistent, even heating with up to 5 racks that can be adjusted in 11 positions, maximizing versatility for baking everything from bread to pastries. Its stainless steel exterior and porcelain enamel interior with coved corners ensure durability and effortless cleaning, while the cool-to-the-touch door handle and interior lights add convenience. Whether you're outfitting a busy bakery, a high-volume restaurant, or a catering kitchen, this ventless convection oven offers unmatched efficiency and performance, reducing energy costs while maintaining precision. The patented plug-in, plug-out design further enhances flexibility, making it a smart investment for any commercial operation.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Touch Screen
Depth (in)
43.5
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
55
Hertz
60
Interior Construction
Porcelain
kW
11
Number of Ovens
Single
Oven Interior Style
Deep Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
665.00

Details

  • 01Efficient heating elements
  • 025 racks with 11 positions
  • 03Single-deck unit
  • 04Stainless steel front, sides, and top
  • 052-piece glass doors (Full 180-degree opening)
  • 06Porcelain enamel interior
  • 07Cool-to-the-touch door handle
  • 08Interior oven lights
  • 09Manual, recipe, and rack modes
  • 10Patented plug-in, plug-out design
  • 11Slide-out configuration
  • 12Temperature range: 150-550 degrees F
  • 13Holding temperature range: 140-200 degrees F
  • 14Digital display readout
  • 15Fan-cycle timer for 2-speed fan
  • 16Interior: 29 in. W x 29 in. D x 20 in. H
  • 17Exterior: 38 in. W x 43 1⁄2 in. D x 55 in. H
  • 18240 V/60 Hz/3 ph
  • 19Southbend EB10TCVENT2403
  • 20Southbend SLEB10TCVENT2403
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