Southbend PCE11B/TD-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/1ph - Image 1
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SKU: 348-PCE11BTDV2401
Brand: Southbend
Model: PCE11B/TD-V

Southbend PCE11B/TD-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/1ph

The Southbend PCE11B/TD-V is a 11kW ventless convection oven with 55" height, 5 adjustable racks, and stainless steel construction—perfect for commercial kitchens needing high efficiency and easy cleaning.

Key Features

  • Ventless design eliminates the need for hood installation, saving space and reducing costs in commercial kitchens.
  • 11kW, 240V/1ph power with 55" height and 43.5" depth, ideal for bulk cooking in a single-deck configuration.
  • Stainless steel exterior and porcelain enamel interior with coved corners for durability and easy cleaning.
  • Cool-touch glass doors with 180-degree opening reduce burn risks and improve kitchen safety.
  • 5 adjustable racks (11 positions) and high-efficiency heating elements ensure precision cooking with minimal energy waste.
Starting from $10089.00/unit

Volume discounts available

The Southbend PCE11B/TD-V is a game-changer for commercial kitchens that need high-performance convection cooking without the hassle of ventilation. This **ventless 11kW, 240V/1ph** oven eliminates the need for a hood, saving space and reducing installation costs while maintaining consistent, professional-grade results. Ideal for restaurants, bakeries, and large kitchens, its **55" height and 43.5" depth** accommodate bulk cooking in a single-deck design, making it perfect for high-volume operations. The **porcelain enamel interior with coved corners** ensures effortless cleaning, while the **stainless steel exterior** and **cool-touch glass doors** provide durability and safety in fast-paced environments. With **5 adjustable racks (11 positions)** and high-efficiency heating elements, this oven delivers precision cooking with minimal energy waste—making it a smart investment for chefs prioritizing efficiency, space savings, and longevity. Whether you're baking bread, roasting meats, or preparing pastries, the PCE11B/TD-V delivers consistent, restaurant-quality results without the need for venting, making it the ultimate choice for modern commercial kitchens.