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348-PCE11BSIV2403SouthbendModel PCE11B/SI-V
Product specification

Southbend PCE11B/SI-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/3ph

Southbend PCE11B/SI-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 240v/3ph — image 1 of 2

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The Southbend PCE11B/SI-V is a premium 11kW ventless convection oven with stainless steel construction, porcelain interior, and independent doors. Ideal for professional kitchens seeking efficiency and durability.

Key features

  • 0111kW ventless convection oven – Eliminates the need for external ventilation, saving space and energy costs
  • 02Stainless steel construction – Durable, professional-grade build with enamel porcelain interior for easy maintenance
  • 03Independent dual doors – Access both oven sides without losing heat, ensuring faster workload efficiency
  • 04Precise temperature control (140–500°F) – Thermostatic controls with forced cool-down for consistent, reliable results
  • 05Compact yet powerful – Fits tight spaces with a 43.5" depth while delivering high-performance baking and roasting

Description

The Southbend PCE11B/SI-V Platinum Ventless Convection Oven is a game-changer for commercial kitchens, combining power, precision, and efficiency without the need for external ventilation. Designed for high-performance bakeries and restaurants, this 11kW, 240V/3-phase unit delivers consistent, even heat distribution, ensuring perfect results every time. Its compact single-deck design (43.5" depth) maximizes workspace while maintaining durability with stainless steel construction on the exterior and a porcelain enamel interior that resists wear and maintains ideal heat retention. The dual independent doors minimize hot air loss, while the 2-speed motorized fan and thermostatic controls provide precise temperature control (140–500°F). Perfect for deep-dish baking, roasting, and proofing, this oven is built to withstand the demands of professional kitchens while delivering energy efficiency and long-lasting performance. Ideal for bakeries, cafes, and restaurants, the PCE11B/SI-V is a smart investment for those prioritizing quality, efficiency, and durability in their commercial kitchen equipment.

Specifications

Manufacturer
Southbend
Base
Legs
Controls
Manual
Depth (in)
43.5
Door Construction
Metal with Window
Door Type
Independent
Heat
Electric
Height (in)
55
Hertz
60
Interior Construction
Porcelain
kW
11
Number of Ovens
Single
Oven Interior Style
Deep Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Spec
Series
Platinum
Size
Full Size
Special Features
Ventless
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor
Width (in)
38
Weight
680.00

Details

  • 01Single-deck design
  • 02Stainless steel front, sides, and top
  • 03Porcelain interior with enamel finish
  • 042 windowed, independent doors with stay-cool handles
  • 052 interior recessed lights
  • 06Thermostatic controls
  • 07Forced cool down feature
  • 08Temperature range: 140-500 degrees F
  • 092-speed motorized fan
  • 10(4) 26-in. triangular stainless steel legs
  • 11Interior: 29 in. W x 29 in. D x 20 in. H
  • 12Overall: 38 in. W x 45 in. D x 55 in. H
  • 13240 V/60 Hz/3 ph
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