348-PCE11BSIV2081SouthbendModel PCE11B/SI-V
Southbend PCE11B/SI-V Platinum Ventless Bakery Depth Single Full Size Convection Oven - 11kW, 208v/1ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.
The Southbend PCE11B/SI-V Platinum ventless convection oven offers a 29" bakery depth, independent dual doors, and premium porcelain interior—perfect for specialty baking and dry cooking. Ideal for high-volume kitchens.
Key features
- 01Ventless design eliminates the need for ductwork, saving space and energy costs while maintaining optimal cooking conditions.
- 0229" bakery depth interior with porcelain coved corners and 5 adjustable wire racks—ideal for full-sized pans and high-volume baking.
- 03Independent dual doors with high-efficiency glass windows and stay-cool handles for safety and visibility without losing temperature.
- 04Stainless steel exterior and interior with recessed lighting for durability and a professional aesthetic.
- 0511kW power, 208V/1ph, and forced cool-down mode for consistent performance, extended oven life, and reduced maintenance.
Description
The Southbend PCE11B/SI-V Platinum ventless convection oven is a game-changer for commercial kitchens demanding precision, efficiency, and durability. Part of the Platinum series, this single-deck oven is designed for high-performance baking, roasting, and roasting without the need for ventilation, saving energy and space. Its 29" bakery depth accommodates full-sized pans, making it ideal for specialty meats, bread, and pastries that require dry cooking conditions. The enameled porcelain interior with coved corners ensures easy cleaning and longevity, while the stainless steel exterior adds a professional touch to any kitchen. For restaurants, bakeries, or catering operations, this oven delivers consistent results with its 11kW power, 208V/1ph compatibility, and forced cool-down mode, which helps extend oven life and reduce maintenance. Whether you're preparing artisanal bread, pastries, or meats, the PCE11B/SI-V combines functionality with premium design, making it a must-have for serious culinary professionals.
Specifications
- Manufacturer
- Southbend
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 43.5
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 55
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 11
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Spec
- Series
- Platinum
- Size
- Full Size
- Special Features
- Ventless
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 680.00
Details
- 01Part of the Platinum series
- 02Single-deck design
- 032 independent doors with high-efficiency glass windows
- 042 stay-cool handles
- 05Front, sides, and top made of stainless steel
- 06Enameled porcelain interior with coved corners
- 075 adjustable wire oven racks
- 082 interior recessed lights
- 09Forced cool down mode
- 10Temperature range: 140-500 degrees F
- 112-speed motorized fan
- 12Stainless steel triangular legs
- 13Interior: 29 in. x W x 29 in. D x 20 in. H
- 14Overall: 38 in. W x 45 in. D x 55 in. H
- 15208 V/60 Hz/1 ph
Browse products by Southbend
View catalogue products listed under this brand.

