Southbend PCE11B/SI Platinum Bakery Depth Single Full Size Convection Oven - 11kW, 208v/1ph

The Southbend PCE11B/SI Platinum Bakery Depth Convection Oven is designed for professional bakeries and commercial kitchens that demand precision and durability. With a 29-inch bakery depth, this single-deck convection oven is perfect for baking specialty breads and other baked goods, accommodating larger pans while maintaining even heat distribution. Its full-size design makes it ideal for moderately busy locations, ensuring high throughput without compromising performance. Built with stainless steel front, sides, top, and legs, this oven is engineered for longevity, while the porcelain interior with an enamel finish ensures excellent heat retention and easy cleaning, reducing maintenance time in a fast-paced kitchen environment.

Featuring a robust 11kW power output (208v/1ph), the PCE11B/SI offers a temperature range of 140-500°F, allowing for versatile baking applications. The unit includes 5 removable wire racks, interior lighting, and 2 independent, windowed doors with stay-cool handles for easy operation. The thermostatic controls with a slide-out panel provide precise temperature control, while the 60-minute mechanical timer adds convenience for batch baking. The forced cool-down fan mode ensures quick cooling, reducing downtime between bakes.

For commercial kitchens and bakeries prioritizing efficiency and durability, the Southbend PCE11B/SI is a top choice. Its combination of bakery depth, stainless steel construction, and porcelain interior delivers exceptional performance while meeting the demands of high-volume production. Whether you're baking artisanal bread or pastries, this convection oven provides the consistency and reliability professionals need to deliver high-quality results every time. Upgrade your bakery equipment with a proven Southbend convection oven designed to stand the test of time.