Southbend P32D-171 32" Platinum 1 Deck Range Broiler w/ Infrared Burner, Oven, Natural Gas

Elevate your commercial kitchen’s performance with the Southbend P32D-171 32" Platinum Infrared Broiler, a powerhouse unit combining a high-speed broiler, standard oven, and warming oven into one compact station. Designed for speed and precision, this upright broiler preheats to 1,450°F in just 90 seconds, ensuring meats cook quickly while retaining natural juices—ideal for restaurants handling high-volume orders. The infrared burner technology delivers intense, even heat, while the insulated burner box and stainless steel construction maximize durability and heat retention. Engineered for efficiency, the broiler’s flue gases recycled to preheat the 25" x 25" warming oven, minimizing energy waste and improving workflow. Whether you need a broiler for specialty meats, sandwiches, or large-volume cooking, this Southbend model delivers unmatched performance, reliability, and versatility for commercial kitchens. Built to withstand the demands of professional environments, its adjustable grid (four height positions) and legs (for non-level surfaces) adapt to diverse kitchen layouts, while the 149,000 BTU output ensures consistent, high-heat cooking. Upgrade your equipment with the Southbend P32D-171 and experience faster, cleaner, and more efficient food preparation—backed by a 1-year limited warranty on parts and labor.