The Southbend HDG-48-M 48" Gas Griddle is a workhorse designed for commercial kitchens that demand performance and durability. With four separate 12" manual zones, this griddle allows you to cook multiple items simultaneously with precise heat control, eliminating cold spots for consistent results. The 1" thick, fully welded steel plate resists warping even under heavy use, making it ideal for high-volume restaurants, catering kitchens, or cloud kitchens. Its 20K BTU burners deliver powerful, even heat, while the stainless steel front, vent, and sides, along with reinforced double-wall insulation, ensure safety and longevity. Whether you're grilling burgers, eggs, or hash browns, this griddle delivers professional-grade results every time. Built for medium-duty applications, it’s a reliable choice for restaurants that need a robust, long-lasting griddle without the complexity of larger, more expensive units.